Pruning roses after the first bloom before the second. Pruning spray roses in spring

Engineering systems 14.06.2019

Engineering systems

Our grandmothers, growing strawberries, or strawberries, as we used to call them, were not particularly worried about mulching. But today this agricultural practice has become fundamental in achieving high quality berries and reducing crop losses. Some might say it's troublesome. But practice shows that labor costs in this case pay off handsomely. In this article, we invite you to get acquainted with the nine the best materials for mulching garden strawberries.

Succulents are very versatile. Despite the fact that “kids” have always been considered more fashionable, the assortment of succulents with which you can decorate modern interior, it is worth taking a closer look. After all, colors, sizes, patterns, degree of pricklyness, influence on the interior are just a few of the parameters by which you can choose them. In this article, we will talk about the five most fashionable succulents that surprisingly transform modern interiors.

Mint was used by the Egyptians as far back as 1.5 thousand years BC. It has a strong aroma due to the high content of various essential oils with high volatility. Today, mint is used in medicine, perfumery, cosmetology, winemaking, cooking, ornamental gardening, and the confectionery industry. In this article, we will look at the most interesting varieties mint, and also talk about the features of growing this plant in the open field.

People began to grow crocuses 500 years before the advent of our era. Although the presence of these flowers in the garden is fleeting, we always look forward to the return of the heralds of spring next year. Crocuses - one of the earliest primroses, whose flowering begins as soon as the snow melts. However, the timing of flowering may vary depending on the species and varieties. This article focuses on the earliest varieties of crocuses that bloom in late March and early April.

Shchi from early young cabbage in beef broth is hearty, fragrant and easy to prepare. In this recipe, you will learn how to cook delicious beef broth and cook light cabbage soup with this broth. Early cabbage cooks quickly, so it is placed in the pan at the same time as the rest of the vegetables, unlike autumn cabbage, which takes a little longer to cook. Ready cabbage soup can be stored in the refrigerator for several days. Real cabbage soup is tastier than freshly cooked.

Blueberries are a rare promising berry crop in gardens. Blueberries are a source of biologically active substances and vitamins, have antiscorbutic, anti-inflammatory, antipyretic, tonic properties. Berries contain vitamins C, E, A, flavonoids, anthocyanins, trace elements - zinc, selenium, copper, manganese, as well as plant hormones - phytoestrogens. The taste of blueberries resembles a mixture of grapes and blueberries.

Looking at the variety of varieties of tomatoes, it is difficult not to get confused - the choice is very wide today. Even experienced gardeners he is annoying sometimes! However, it is not so difficult to understand the basics of selecting varieties “for yourself”. The main thing is to understand the peculiarities of culture and start experimenting. One of the easiest tomato groups to grow are varieties and hybrids with limited growth. They have always been appreciated by those gardeners who do not have much time and energy to care for the beds.

Once very popular under the name of room nettle, and then forgotten by everyone, coleuses today are one of the brightest garden and indoor plants. They are not in vain considered stars of the first magnitude for those who are looking primarily for non-standard colors. Easy to grow, but not so undemanding as to suit everyone, coleus require constant supervision. But if you take care of them, bushes of velvety unique leaves will easily outshine any competitor.

Salmon backbone baked in Provence herbs - "supplier" delicious pieces fish pulp for light salad with fresh wild garlic leaves. The mushrooms are lightly fried olive oil and then drizzle with apple cider vinegar. Such mushrooms are tastier than ordinary pickled ones, and they are better suited for baked fish. Ramson and fresh dill coexist perfectly in one salad, emphasizing the flavor of each other. Garlic sharpness of wild garlic will saturate both the flesh of salmon and pieces of mushrooms.

A coniferous tree or shrub on the site is always great, and many conifers are even better. emerald needles various shades decorates the garden at any time of the year, and phytoncides and essential oils, secreted by plants, not only flavor, but also make the air cleaner. Generally, most zoned adults coniferous plants, are considered very unpretentious trees and shrubs. But young seedlings are much more capricious and require competent care and attention.

Sakura is most often associated with Japan and its culture. Picnics in the shade flowering trees have long been an integral attribute of the meeting of spring in the Land of the Rising Sun. The financial and academic year here begins on April 1, when magnificent cherry blossoms bloom. Therefore, many significant moments in the life of the Japanese pass under the sign of their flowering. But sakura also grows well in cooler regions - certain types can be successfully grown even in Siberia.

It is very interesting for me to analyze how people's tastes and preferences for certain foods have changed over the centuries. What was once considered tasty and traded lost its value over time and, conversely, new fruit crops conquered their markets. Quince has been cultivated for more than 4 thousand years! And even in the 1st century BC. e. about 6 varieties of quince were known and even then the methods of its reproduction and cultivation were described.

Make your family happy and make themed Easter egg-shaped cottage cheese cookies! Your children will be happy to take part in the process - they will sift the flour, combine all the necessary ingredients, knead the dough and cut out intricate figures. Then they will watch with admiration how the pieces of dough turn into real Easter eggs, and then with the same enthusiasm they will eat them with milk or tea. How to make such original cookies for Easter, read in our step by step recipe!

There are not so many decorative and deciduous favorites among tuberous crops. And the caladium is a true star among the variegated inhabitants of the interiors. Not everyone can decide to start a Caladium. This plant is demanding, and first of all - to care. But still, the rumors about the unusual capriciousness of the Caladium never justify. Attention and care allow you to avoid any difficulties when growing caladiums. And a plant can almost always forgive small mistakes.

We have prepared a hearty, incredibly appetizing and simply elementary dish for you today. This gravy is one hundred percent universal, as it will suit every side dish: vegetables, pasta, and anything. Gravy with chicken and mushrooms will save you in moments when there is no time or you don’t want to think too much about what to cook. Grab your favorite side dish (you can make this ahead of time to keep it hot), add gravy and dinner is ready! A real lifesaver.

What could be more beautiful than blooming roses. In every garden - small, spacious - roses create an atmosphere of romance, fabulousness and discreet luxury. Roses look spectacular both in the flower bed and in separate plantings.

But in order for roses to bloom luxuriously and please the eye, you need to take care of them. One of the main aspects of caring for these beauties is correct pruning and it must be carried out regularly and professionally.

By cutting roses, we determine the number of young shoots, therefore, we create conditions for the formation a large number young shoots.

We also send the power of the plant to its development, we influence lush bloom and extend the lifespan. Therefore, proper pruning of roses is very important. Pruning roses is not a difficult procedure, however different groups require a specific approach.

Rose pruning period

Spring is the best time to prune roses. Forsythia blooms can tell you when to pick pruners. As soon as the forsythia is covered golden flowers, and at the bottom of the rose bushes, the buds will begin to swell, then you can start pruning. Somewhere at the end of April.

If you cut roses earlier, then during frosts, the cut shoots will freeze. Then the lush flowering of the rose will come later. If you linger with pruning, the rose will spend its energy on the growth of new foliage and shoots. As a result, the plant will be weak, and the flowering will not be lush.

Wild shoots, which often appear below the graft, are cut off. To do this, expose the root neck and cut it off at the base.

When pruning roses in summer, faded flowers should be removed, thus ensuring re-blooming. In autumn, it is necessary to cut off overgrown rose bushes, remove branches affected by fungi.

But the main pruning of roses is carried out, as noted earlier, in the spring, when it is clear which branches have not overwintered, and on which swollen buds are visible.

Basic rules for pruning roses

First of all, when pruning roses, you need to consider on which shoots the plant forms flowers: on last year's or on the shoots of this year. Next, you should clearly know what you want from this pruning: early and abundant flowering, or a certain shape of the bush.

Exist general rules to be carried out.

It is necessary to work with a sharpened tool (garden knife, pruner, file) so as not to make torn cuts. The tool must be well cleaned and disinfected.

It is necessary to wash it in boiling water, and process the blade disinfectant, for example, alcohol. Because with each cut, pathogens of various diseases stick to the garden tool and may be transferred to other plants.

Old shoots differ from young shoots in the color of the bark.

It is necessary to remove all old, weak, diseased, dead, and shoots growing inward.

The shoots of roses are cut off above the kidney. Buds are the rudiments of shoots that form in the axils of the leaves. On old branches, these are dormant buds that wake up immediately after pruning.

Pruning species spray roses

Shrub roses do not need constant pruning. Species spray roses form flowers on the shoots of last year, so they need last year's branches for lush flowering.

Every few years, the oldest shoots are removed to rejuvenate the bush. It is necessary to cut the shoots near the ground to stimulate the growth of young shoots. Pruning old shoots at the top of the bush will result in exposure. If spray roses are not cut at all, the bushes will age prematurely.

Pruning ground cover roses

These roses are not pruned. Remove frozen, broken shoots. To rejuvenate the bush, it is necessary to carry out a radical pruning 5 years after planting.

Pruning hybrid tea roses and floribunda roses

This group is united by the most noble roses, for them spring pruning is vital. Due to spring pruning roses develop flower shoots, and they begin to bloom in the same year.

The density of pruning roses depends on the vigor of certain varieties. In low-growing varieties, 4 buds are left on the main shoot, and in vigorous roses - 7 buds. The more pruned floribunda roses are, the larger the new flowering growth will be.

Therefore, in low-growing varieties, it is necessary to shorten the shoots strongly so that new ones grow better. In miniature roses, shoots can be cut up to 10 cm, leaving the top bud.

Before pruning, it is necessary to remove the mound of earth that protected the grafting site in winter. Delete old branches as well.

Pruning spray roses

English roses are cut to 1/3 of the length. Spray roses should have an even mix of annuals, biennials, and perennial shoots.

Pruning reblooming climbing roses

Very beautiful re-blooming roses require annual pruning. Remove shoots growing in the wrong direction. To stimulate the lush flowering of roses, the side shoots are shortened. To rejuvenate old specimens of roses, shoots that are older than 6 years are completely removed.

How to prune single bloom climbing roses

These roses include ramblers. They grow very fast, the shoots of these roses grow up to 10 meters. With such dimensions, it is very difficult to trim. As a rule, these roses do not need pruning.

Climbing roses are pruned in the summer, immediately after flowering. Faded shoots are shortened by 20 cm.

How to prune standard roses

These roses are grafted onto a trunk. The purpose of pruning a standard rose is to give the crown a beautiful neat appearance. To achieve this, the bush is cut into 3 buds and the shoots growing inside are removed.

For roses on medium and high stems, pruning is carried out depending on the garden group and the grafted variety. Cascading and drooping standard roses thin out a little. Also remove the shoots that grow from the roots.

Pruning roses is necessary primarily for regular rejuvenation and maintaining health. Pruning also achieve a good shape of the bush, lush and long flowering.

To many rose lovers, pruning seems to be a complex and mysterious process. To master the secrets of pruning roses, you need to stock up good tool, get acquainted with the basic principles common to all types of roses and master the pruning technique.

Required set of tools: side cutters with sharp blades of two types (for cutting thick and young shoots), garden shears with long handles for cutting in hard-to-reach places, a garden saw for cutting very thick shoots and removing old stumps, and a garden knife for cleaning low-quality cuts . To protect your hands from thorns, you will need tight gloves, and to protect the cut surface from possible infection, you need a garden pitch or a special paste called Rannet, which is easy to use.

Basic principles and techniques for pruning roses
Growth buds (eyes) are located in the axils of the leaves. After leaf fall, they are clearly visible above the leaf scars. The higher the buds are, the faster they germinate. At the bottom of the rose shoot are "sleeping buds", which, before germinating, must go through several stages in their development. Pruning to immature buds delays flowering. Pruning should provide the possibility of airing the crown and access of leaves and buds to the light. The rose should, if possible, be cut to the outer buds and not thicken the center of the bush. The cut should be smooth, without torn edges, no closer than 0.5 cm from the kidney and with a slight slope from it. Pruning should be done to a healthy (white) core. When several shoots appear in the axil of one leaf, it is necessary to remove all but one at an early stage.

You need to start pruning all types of roses by removing dead, diseased and frost-damaged stems, as well as thin and weak growths. Such pruning is called sanitary or thinning.

In order to avoid the spread of diseases, the removed parts of the plants should be burned. You can only work with a serviceable, clean and well-sharpened tool.

Rose pruning types

Strong (short) pruning, at the level of 2-4 buds from the base of the shoots, is usually used when planting seedlings in the spring, in case of rejuvenation of old bushes or as a last chance for weakened bushes hybrid tea roses.

Medium (moderate) pruning, at the level of 5-7 buds, stimulates early flowering and provides maximum decorative effect.

Weak (long) pruning is a slight shortening of the shoots and is used as summer pruning to remove faded inflorescences. For ground cover roses and some scrubs, this type of pruning is essential for at least a few years, after which heavy pruning may be needed to rejuvenate the bush.

Combined pruning. Experienced rose growers often use various combinations of the listed types and achieve almost continuous flowering. Combined pruning - The best way to prolong the flowering of floribunda roses.

Timing for pruning roses

There are spring, summer and autumn pruning of roses.

The spring pruning is the most important, sometimes referred to as the main pruning. It is held annually, although its scale for different garden groups and even varieties within the same group can vary significantly. After opening the roses, sanitary pruning is carried out, leaving only live shoots. With the onset of bud swelling, the main pruning is carried out, the volume of which depends on the age and condition of the bush.

Summer pruning is carried out in a minimum volume, faded flowers and inflorescences are removed to the first developed bud. Hybrid tea roses are cut with part of the stem down to the first true leaf. Timely removal of faded flowers prolongs the flowering period.

autumn pruning associated mainly with climatic risks and shelter techniques. In warm climates, roses do not need pruning in autumn. In our conditions, almost all roses, to one degree or another, require winter protection. It is necessary to remove the unripened parts of the shoots and shorten the roses to the height of the shelter. At the same time, it should be remembered that strong pruning harms climbing large-flowered roses and straight-growing powerful scars, therefore, when sheltering, they are bent to the ground.

Pruning hybrid tea roses

Before planting, roses need heavy pruning in spring, and moderate pruning in autumn. Hybrid tea roses bloom on current year's growth and need moderate annual pruning. This ensures good branching and the formation of young shoots. Powerful varieties do not tolerate heavy pruning, after which they can produce non-flowering shoots. At the same time, constant light pruning can prevent the bush from rejuvenating and reduce flowering. If the rose blooms only on the tops of tall shoots, the base of the bush is exposed and the number of young shoots is reduced, measures must be taken. Some of the oldest shoots that have reduced flowering should be cut to the base, while others should be heavily pruned. Young shoots are pruned moderately. Experienced rose growers avoid such situations and use combined pruning.

floribunda rose pruning

Usually these roses look more overgrown and branched, despite the annual pruning. After sanitary pruning, shoots growing towards the center of the bush can be removed or cut to the outer bud. Then one part of the remaining main shoots is cut off strongly, the other - moderately. Lateral shoots on the main stems are shortened to 2-3 buds.
Combined pruning for floribunda roses is optimal solution. Some of the shoots are stimulated for early flowering, and the other - for the growth of basal shoots and a later wave of flowering.

Pruning climbing large-flowered roses

The most difficult group of roses for conditions where they need serious winter protection. As a rule, during winter shelter, these roses suffer not so much from frost as from damage to powerful shoots when they are bent down. For those who love roses of this group, it is better to choose varieties with relatively plastic shoots. In the spring, after the opening of roses, it is necessary to carry out sanitary pruning. After that, the main shoots should be cut to the top overwintered bud, some too long shoots can be slightly shortened (to give the bush a neat shape). Lateral shoots need to be cut, leaving 2-3 buds. In summer, faded flowers and inflorescences are removed with part of the stem to the nearest leaf.

Pruning rambler climbing roses

The main base for the next year's flowering of these once-blooming roses is the young growing shoots of the current season. Old shoots sharply reduce flowering. Necessary condition abundant flowering - young replacement shoots should appear annually and mature for a good overwintering. For this purpose, faded shoots older than two years of age are cut out immediately after flowering, and young growing shoots are pinched in early September by 3-4 buds. In the spring, after sanitary pruning, the degree of thickening of the bush should be assessed, since overgrown bushes bloom weaker and are poorly ventilated. Too dense bushes may suffer from powdery mildew and in some cases serve as a permanent source of infection. It is enough to leave 5-7 young shoots and 3 two-year-old ones, the rest should be completely removed. Lateral branches on two-year-old shoots should be shortened to 15 cm.

Pruning roses Modern Shrub

In Russia, roses of this group are considered semi-climbing, in some countries they are called modern shrub roses, in others - landscape. Most of the roses in this large and complex group are voluminous and, in warmer climates, are undemanding to heavy and frequent pruning. When pruning, one should take into account the strength of growth and the degree of development of not only different varieties, but also each plant. The main task of pruning is to achieve a uniform and compact shape of the bush. Under all conditions, diseased and shoots directed inside the bush are removed. Major escapes in high grades(from 1.3 m) should be shortened by no more than a third. If the height of the variety does not exceed 1.2 m, you can cut it in half. In the presence of a large number of long side branches, they can be cut by two-thirds. If the side shoots are short, then they are cut to 10 cm. In hedges of roses in this group, traditional pruning is not used. To achieve maximum decorativeness in the spring, only dead branches are removed, and all shoots are cut evenly, about half the height. Subsequently, thinning (rejuvenating) pruning may be needed, the volume of which will depend on the age and condition of the bushes.

In any garden - spacious, small, tiny - roses create a shrouded atmosphere of fabulousness, romance, aristocracy and discreet luxury. Roses look harmonious and solemn both in the flower bed and in separate plantings. They feel comfortable among other plants, which, being a retinue for the queen of flowers, further emphasize her beauty.

But in order for roses to bloom magnificently and delight us, it is necessary to take care of them. One of the important aspects of caring for roses is their correct pruning, which should be carried out not only regularly, but also professionally if possible.

By regularly pruning roses, we determine the number of young shoots, respectively, create conditions for the formation of a large number of strong young shoots, which is very important for maintaining high viability of roses. In addition, we direct the power of the plant to its active development, give the bush a shape, influence the abundance of flowering and lengthen the life span. Therefore, proper and competent pruning is very important for roses. In itself, pruning roses is not a complicated procedure, but different groups and varieties require an individual approach.

Rose pruning dates

The best time to prune roses is spring. Forsythia blooms will tell you when to pick up the pruner. As soon as the forsythia is covered with golden flowers, and buds begin to swell in the lower part of the rose bushes, you can safely proceed to pruning roses. This is around the end of April - beginning of May. If the roses are cut earlier, then during the night spring frosts, the cut shoots may freeze. Then flowering will come much later. If you are late with pruning, the plant will spend all its strength on the growth of new shoots, leaves. As a result, the plant will be weak, and flowering is not so plentiful.

Wild shoots, which often grow below the grafting site, are not cut off, but torn off. To do this, expose the root neck to the place where the shoot grows and, with a quick downward movement of the hand, tear it off at the base.

Summer pruning of roses is usually reduced to the removal of faded flowers, thus ensuring re-blooming in re-blooming varieties. In autumn, heavily overgrown rose bushes are pruned, branches and leaves affected by fungi are removed. But the main pruning of rose bushes is carried out, as we have already said, in the spring, when it is clearly visible which branches overwintered poorly, froze, and which swollen buds are visible.

How to prune roses

When pruning, first of all, one should take into account on which shoots the rose forms flowers: on the shoots of last year or this year. Next, you need to clearly know what you want to achieve by pruning: abundant and early flowering, prolonging the life of the plant, or a certain shape of the bush.

Despite the fact that each group of roses has its own pruning rules, but no matter what goal you pursue, there are some general rules that must be followed.

The cut should have a slight slope. His top part should be above the selected kidney at a level of 0.5 cm.

Species and single-blooming spray roses

Roses of this group do not require annual pruning. They form flowers on the shoots of past years, so they need last year's branches for abundant flowering. Every 2-3 years, the oldest unnecessary, bare and dry shoots are removed to rejuvenate and thin out the bush, while not disturbing the growth shape of the bush. They need to be cut off near the ground to stimulate young flowering growth. Trimming old branches at the top will expose the bush. If the roses of this group are not cut at all, their bushes will age prematurely.

This group is united by the most popular roses, for which spring pruning is vital. As a result of spring pruning, plants develop flower shoots that bloom in the same year. The intensity of pruning depends on the vigor of individual varieties. If in low-growing varieties 3-4 buds are left on the main shoot, then in vigorous ones - 6-7 buds. At first, such advice is confusing, but the explanation for it is very simple: the more radical the pruning of roses of a given group, the larger and more powerful the new flowering growth will be. Therefore, in low-growing varieties of roses, the shoots are shortened greatly so that new shoots grow more actively. In miniature roses, you can cut the shoot up to 10-15 cm from the soil level, if possible, leaving the upper bud located on the outside.

Before pruning, remove the mound of earth that protected the grafting site in winter. At ground level, also remove old and diseased branches, and cut the frozen shoots to the green part.

With the help of pruning roses of this group, you can keep their growth at a height of 50-120 cm. Especially with hybrid tea roses, you should ensure that only strong shoots remain, and weak shoots are removed at the base. This produces new strong shoots and long straight stems with large single flowers.