Chicken wings in a honey-soy marinade.

For a fun friendly party, we are preparing spicy chicken wings in honey soy sauce. it original dish, which combines moderately sweet and at the same time salty-spicy taste, will come in handy with a glass of beer.

Wings are prepared in an elementary way: the basis of the recipe is the simplest marinade, which gives the chicken an interesting and unbanal taste. Optionally, complement the finished dish with a side dish or serve the wings as an appetizer - in any case, it will be very tasty!

Ingredients:

• chicken wings - 500 g;
• liquid honey - 2 teaspoons;
• garlic - 1-2 teeth;
• vegetable oil - 1 tbsp. a spoon;
• soy sauce - 2 tbsp. spoons;
• salt, pepper - to taste.

Chicken wings in honey soy sauce recipe

How to make marinade for chicken wings

1. First, prepare the sweet-salty marinade. To do this, mix soy sauce with vegetable oil, introduce a sweet component - honey (if you use thick honey, melt it in a water bath first). We clean the garlic cloves, pass through a press and put them in a soy-honey mixture, mix.
   
2. Let's move on to the chicken. Each washed chicken wing is cut at the joints into 3 parts. The tips (the smallest part) can be omitted, since there is practically no meat in them.
   
3. We put the bird in a deep bowl. If the soy sauce isn't salty enough, sprinkle the chicken pieces with salt. Season the wings with pepper (if you want the wings to turn out “fiery”, use red ground pepper or add a chili pod, cutting it into thin rings).
   
4. Pour the prepared chicken wing marinade into the bowl. Mix thoroughly so that each piece of chicken is soaked in sweet-salty sauce. Leave to marinate for 2 hours. During this time, mix the wings several times. We spread the marinated chicken in a refractory form, pour over the rest of the marinade.
   
5. We send it to a hot oven by that time and bake for about 30-40 minutes at 180 degrees. The readiness of the wings can be determined by the saturated and bright color crusts.
   
6. Serve chicken wings in honey-soy sauce warm along with vegetables / garnish or as an appetizer with any ketchup or, for example, sweet and sour sauce as in the recipe

Wings with honey in the oven or in a pan are a real treat. Thanks to the sweet sauce, the chicken acquires a different aroma and taste. Soy sauce is often added to this ingredient, making the wings look like a dish. Asian cuisine. It is also worth noting that everyone can find a recipe for themselves, starting from the simplest with a minimum of ingredients, ending with the complex, with the addition of wine and However, any option can be included in the menu.

How to cook delicious chicken wings

For this recipe for delicious and tender wings in honey, take:

• 500 grams of wings;
• a tablespoon of liquid honey;
• a teaspoon of adjika;
• a teaspoon of soy sauce;
• the same amount of olive oil.

First, prepare the wings. They are washed, cut off the thinnest part, where there is little meat, dried with a paper towel.

Now it's your turn delicious marinade. To do this, mix honey, soy sauce and adjika. Lubricate the wings with this mixture. The baking sheet is covered with oil, the wings are laid out on it. Send everything to the oven for twenty minutes at a temperature of 200 degrees.

Wings with mustard and paprika

For this version of wings in honey, take:

• 1 kg ;
• two tablespoons of honey;
• the same amount of mustard;
• vegetable oil;
• two tablespoons of paprika;
• salt and pepper.

First, prepare the marinade. To do this, mix honey, olive or any vegetable oil, mustard and paprika. It is better to take the mustard as sharp as possible, this will give the wings in honey a special piquancy. Salt and pepper put to taste.

The wings are washed, dried with a towel, put in a bowl. Pour marinade over chicken and leave for fifteen minutes. What is the advantage of this recipe for chicken wings with honey? They can be prepared in almost any way. In the air fryer, in the pan, in the oven. Wings cooked in nature on the grill are especially delicious.

Wings with garlic

The marinade for this recipe is fragrant and tender. For him take:

• a third of a glass of liquid honey;
• the same amount of soy sauce and white wine;
• three tablespoons of citrus vinegar;
• a tablespoon of granulated sugar;
• 6-7 garlic cloves;
• ground white pepper - half a teaspoon;
• half a teaspoon of grated ginger root.

This amount of ingredients is used to prepare a kilogram of chicken wings in honey.

Cooking fragrant wings

To begin with, prepare the wings, wash, cut off the thin part, dry, and then proceed to the marinade.

The garlic is finely chopped and crushed in a mortar. Put together all the ingredients for the sauce, namely honey, ginger, garlic, all spices, wine and vinegar. Mix thoroughly. Pour the wings with this marinade and leave for one hour. This is enough time for them to soak.

The oven is heated to 200 degrees. Wings are placed on a baking sheet, fried for 30 minutes. Then turn them over, pour over the sauce and cook for another twenty minutes. This dish is very tasty when cold, as an appetizer for beer.

The easiest recipe for wings

To prepare such a dish, you need only a few ingredients, namely:

• 700 grams of wings;
• two tablespoons of soy sauce;
• one tablespoon of liquid honey;
• salt optional;
• vegetable oil for frying.

It is worth noting that soy sauce itself is salty, so you should be careful with salt.

Wings in soy sauce with honey cook very quickly. In this recipe, you do not need to insist them in the marinade. To begin with, the wings are washed and each is divided into three parts, according to the phalanges. The pieces are dried with a towel.

Pour vegetable oil into the pan, put the wings, salt a little. Fry the chicken on all sides for about ten minutes. Then add honey, mix thoroughly and cook until the chicken is soft. Five minutes before readiness, soy sauce is poured in. You can also sprinkle the dish with any spices, such as dried garlic or basil.

Wings with walnuts

Wings with honey and soy sauce according to this recipe have a special piquancy. Have to take:

• kilogram of wings;
• three tablespoons of liquid honey;
• three teaspoons of soy sauce;
• a handful of peeled nuts;
• three tablespoons vegetable oil;
• any spices.

Soy sauce is mixed with honey. Walnuts crushed. You can do this with a knife, a blender, or pass them through a meat grinder. Add nuts to sauce and honey. Pour in vegetable oil, mix everything thoroughly.

Wings are washed, dried and coated with sauce. Spread foil on a baking sheet, lay out the wings. Roast them in the oven for about 20 minutes over low heat. Then increase the temperature and fry for another 10 minutes. Wings can be stirred occasionally.

Caramel Wings. Tasty and beautiful

For this recipe you need to take:

• kilogram of wings;
• soy sauce - a couple of spoons;
• five tablespoons of honey;
• vegetable oil for frying.

So that the wings are reddened, not burnt, but also not left raw, you need to boil them in advance until half cooked. To do this, the wings are dipped in a pot of boiling water for five minutes.

Then they are pulled out, cut into three parts, put in a bowl with soy sauce, mixed. After that, they are transferred to a frying pan heated with vegetable oil and fried. This takes about 10 minutes. Now the main stage - the wings are poured with honey. Stirring, fry until the sauce thickens. As a result, the chicken acquires an appetizing crust, similar to caramel.

Wings with honey sauce are really delicious. They can be served with vegetables, a complex side dish, or eaten as an appetizer. It is noteworthy that they are no less tasty when cold. You can also prepare the wings in soy sauce with the addition of sweet honey. Such a dish is considered quite exotic, but many people love it.

Wings in honey sauce- a great universal dish for a home dinner, a festive feast or serving with beer. The properties of the marinade used create an unusual contrast flavor combinations and contribute to obtaining a ruddy appetizing crust.

How to cook wings in honey sauce?

To cook chicken wings in honey sauce, you do not need to be an experienced chef with a lot of culinary skills. You just need to follow the tips of the selected recipe and remember the following:

1. Chicken must be rinsed and dried before further processing.
2. If desired, the wings are removed from the extreme phalanx and cut at the joint.
3. The meat is seasoned with spices, spices, marinade and allowed to soak.
4. The marinade for wings with honey helps to brown the products more quickly, so it is necessary to control the process of frying or baking to avoid burning.

Chicken wings in honey mustard sauce

Choosing an option for fast, affordable and delicious dinner, follow the instructions below and prepare chicken wings marinated in honey and mustard. In such a marinade, chicken turns out to be moderately spicy, fragrant, with a sweet honey note and a delicious golden brown.

Ingredients:

• chicken wings - 1 kg;
• soy sauce - 70 ml;
• honey - 1 tbsp. a spoon;
• mustard - 1 teaspoon;
• garlic - 3 cloves;
• lemon juice - 1 teaspoon.

Cooking

1. Mix all the ingredients for the marinade and season the prepared wings with it.
2. Leave the container with chicken to marinate in the refrigerator for several hours.
3. The wings are baked in a honey-mustard sauce in the oven at 200 degrees for 40 minutes.

Wings in soy sauce with honey

Surprisingly soft, juicy and tender wings are obtained in honey and soy sauce in the sleeve. Using orange juice, garlic and aromatic spices as additional components of the marinade, you will be able to get the perfect spicy flavor palette in every way. The dish can be served with sliced ​​​​vegetables or complement any side dish with it.

Ingredients:

• chicken wings - 1 kg;
• soy sauce - 100 ml;
• honey - 2.5 tbsp. spoons;
• turmeric and paprika - 1 teaspoon each;
• garlic - 3 cloves;
• orange juice - 40 ml;
• ground black pepper.

Cooking

1. Mix in a bowl all the ingredients from the list.
2. Properly prepared wings are filled with the resulting mixture, mixed thoroughly, rubbing the marinade.
3. After a few hours or a day, the wings are transferred to the sleeve, the edges are tied and the film is pierced from above in several places.
4. The wings are baked in honey sauce for 50 minutes at 200 degrees.

Wings in tomato-honey sauce

A simple and uncomplicated dish, the recipe of which is described below, is made quickly and makes the most pleasant impression. Wings with tomato in honey sauce, baked in the oven, ideally complement potato side dish or become a delicious snack to serve with beer. The first 30 minutes the wings are baked under the foil, and the rest of the time without it.

Ingredients:

• chicken wings - 1 kg;
• tomato sauce and honey - 100 g each;
• salt and pepper - 2 teaspoons each;
• red pepper - 1 teaspoon.

Cooking

1. Mix in a bowl tomato, honey, salt, black and red pepper.
2. Rub the wings with the resulting mixture, leave to marinate for several hours.
3. Bake the wings in honey sauce in the oven at 180 degrees for 50 minutes.

Oriental wings with honey

The following recipe for wings with honey will allow you to cook a dish with an oriental accent. The desired result will be achieved by adding curry and a mixture of hops-suneli to the marinade. in the recipe as liquid component orange juice is used, which, if desired, can be replaced simply with water or semi-sweet wine.

Ingredients:

• chicken wings - 1 kg;
• orange juice - 250 ml;
• honey - 2 tbsp. spoons;
• curry and suneli hops - 2 teaspoons each;
• garlic - 2 cloves;
• salt pepper.

Cooking

1. Mix all the ingredients of the marinade and soak the prepared wings in it for several hours.
2. The marinated chicken parts are removed from the spicy liquid, dried and baked in a mold until cooked and golden brown at 190 degrees.
3. Ready-made wings are served in honey sauce, which remained after pickling. It is poured into a ladle and boiled for a couple of minutes.

Spicy chicken wings with honey

The following recipe for chicken wings with honey for spicy lovers. The burning taste of pepper is somewhat softened by honey sweetness and at the same time emphasized by ginger and garlic piquancy. If desired, the sharpness can be slightly reduced by reducing the amount of chili used in the recipe.

Ingredients:

• chicken wings - 1 kg;
• chili pod - 1 pc.;
• chili powder and grated ginger - 1 teaspoon each;
• honey - 3 tbsp. spoons;
• soy sauce - 3 tbsp. spoons;
• vegetable oil - 20 ml;
• grated garlic - 2 cloves;
• zest of one lime, cilantro.

Cooking

1. Finely chop the chili pod, mix with the rest of the marinade.
2. Rub the wings with the resulting mixture and leave to marinate for several hours.
3. The wings are baked in honey hot sauce in the oven for 50 minutes at 190 degrees.

Wings in honey garlic sauce

Fragrant, ruddy and appetizing are baked wings with honey and garlic. Even without resorting to pre-marination, in this manner you can cook a delicious snack for beer or a delicious dish for a side dish for dinner. However, if time permits, do not miss the opportunity to let the meat soak.

Ingredients:

• chicken wings - 1 kg;
• garlic - 6 teeth;
• mayonnaise - 2 tbsp. spoons;
• honey - 1 tbsp. spoons;
• soy sauce - 1 tbsp. a spoon;
• vegetable oil - 20 ml;
• salt, pepper, herbs.

Cooking

1. Prepared wings are salted, peppered, seasoned with herbs, placed in an oiled form.
2. Mix mayonnaise, honey, soy sauce and grated garlic and grease the wings with the resulting mixture on top.
3. Immediately or after some time, place the container in a preheated oven and bake for 50 minutes at 200 degrees.

Wings in honey sauce in a frying pan

No less tasty are the wings in a honey-soy sauce in a pan. chicken in this case initially they are fried until golden brown, and after that the components of the sauce are laid, which will not only give the desired taste to the meat, but will also contribute to the acquisition of a ruddy rich crust.

Ingredients:

• chicken wings - 0.5 kg;
• garlic - 2 cloves;
• soy sauce - 3 tbsp. spoons;
• honey and tomato paste - 2 tbsp. spoons;
• lemon juice - 1 tbsp. a spoon;
• vegetable oil - 100 ml;
• salt pepper.

Cooking

1. Chicken wings, cut at the joint and dipped in hot oil in a frying pan.
2. Salt a little meat, pepper and brown over high heat.
3. Sprinkle ruddy chicken lemon juice, add chopped garlic, mix.
4. Next lay the tomato, honey and pour in the soy sauce.
5. Stir the contents of the pan and fry until cooked and a delicious blush, stirring often.

Chicken wings in honey sauce in a slow cooker

Incredibly delicious chicken wings with honey can be prepared using a multicooker. If desired, the composition of the marinade can be expanded by adding soy sauce for rich color and taste and garlic for piquancy and aroma. Without taking into account the time for marinating, the cooking process will take a total of just over an hour.

Ingredients:

• chicken wings - 0.5 kg;
• honey - 2 tbsp. spoons;
• tomato sauce - 100 g;
• seasonings for poultry - 1 tbsp. a spoon;
• vegetable oil - 40 ml;
• salt pepper.

Cooking

1. The bird is salted, peppered, rubbed with seasonings, smeared with a mixture of tomato and honey, left for a couple of hours.
2. Fry the pickled wings in portions on the “baking” for 15 minutes.
3. Place the ruddy chicken in a bowl, pour over the rest of the marinade and cook on the “Stew” for 40 minutes.
   

You need to start cooking honey wings in advance, because for a long time they will simply marinate in honey and soy sauce. Let's start cooking with it. We take a small bowl, pour soy sauce into it, put honey, mustard, squeeze garlic and lemon. Stir until the honey is completely dissolved in the liquid. Since mustard is also included in the sauce, we can say that we are preparing both honey mustard sauce and chicken wings in honey mustard sauce. Chicken in honey mustard sauce is incredibly tasty! Now wash the wings, wipe them with paper towels, pour the sauce, mix thoroughly so that the liquid completely covers the chicken wings. Let them marinate for 1 hour or more. The bigger, the better. I have had them in the fridge for almost a day.
When the time comes, we take the chicken out of the refrigerator, put the pan on the strongest fire, pour a little vegetable oil into it, wait until it warms up. While waiting, turn on the oven at 240 degrees. We spread all the wings in the pan and pour the remaining marinade sauce into it. We do not reduce the fire, evaporate the sauce, and mix the wings about once every 1 minute, until they turn brown on each side. Approximately 5 minutes will pass.
After 5 minutes, transfer the wings from the pan to the prepared baking sheet. You can line it with parchment paper or foil, reflective side down, to make it less dirty. We put a baking sheet with wings in the oven at 240 degrees for 20 minutes.
We continue to evaporate the honey-soy sauce to a state of caramel viscosity and saturated Brown color. He will rage 🙂
When the honey-mustard sauce reaches the desired consistency, take the wings out of the oven. 20 minutes has not passed yet, so remember how long they have already stood there, then they will finish baking their allotted time. Pour the wings on top with honey-soy sauce, for convenience, you can use a silicone brush.
Put in the oven and bake for the set time. When it passes, so that the crust becomes crispy and ruddy, turn on the grill for 5-10 minutes, be sure to make sure that the wings do not burn. If your oven does not have a grill function, then simply turn it on to the highest temperature and do the same. We take the wings out of the oven.
Transfer to a plate and serve.
Chicken wings in honey and soy sauce ready. They can be served as a main course or as an appetizer for beer.
Enjoy your food!

Honey, except useful properties for the body, can show excellent taste qualities. It is often used in recipes. So, for example, it is able to emphasize the taste of chicken wings, giving them a sweet spicy taste and aroma, and also creates a beautiful golden crust. Consider the most popular and simple recipes.

How to cook chicken wings with honey

It's delicious and savory recipe for dinner. For cooking you will need:

• chicken wings - 0.5 kg;
• soy sauce - 2.5 tbsp;
• honey - 1 tbsp;
• mustard - 0.5 tsp;
• ketchup - 1 tbsp.

Simple cooking recipe:

1. Wash and cut the wings into 3 pieces.
2. For the marinade, mix the rest of the ingredients.
3. Put the chicken parts with the marinade in a baking bag and leave them for several hours or days in the refrigerator.
4. Place the sleeve in a preheated oven for 25 minutes at a temperature of 160 degrees.

Wings with honey: honey mustard marinade

For cooking, we need the following ingredients:

• 8 chicken wings;
• 4 tbsp liquid honey product;
• 3 tbsp mustard;
• garlic, a mixture of peppers, curry, spices for chicken - to taste;
• lemon juice ½ lemon.

First of all, we prepare the marinade: mix seasonings, garlic, lemon juice, honey and mustard in a saucepan. Mix thoroughly until smooth. Next, we wash the chicken parts, place them in a container, where we pour the marinade and leave for 20-30 minutes. Then we put in an oven preheated to 180 degrees for half an hour in a special baking dish.

Wings in soy sauce with honey in a frying pan

It's simple and relatively quick recipe that will make dinner exquisite. Ordinary chicken wings with honey turn into a real delicacy. To prepare it, we need:

• chicken parts - 0.5 kg;
• classic soy sauce product - 3 tablespoons;
• sunflower oil - 4 tablespoons;
• tomato paste - 2 tablespoons;
• lemon - ½ pieces;
• salt - 1 tsp;
• garlic - 2 cloves;
• red and black ground pepper, curry and chicken seasoning - to taste.

Prepare simple and tasty dish can be done in just 6 steps:

1. Rinse fresh wings running water lay out on paper towels to dry. We cut them into 2 parts at the fold.
2. At this time, put the pan on the fire, pour oil into it. We are waiting for the pan and oil to fully heat up. So the pieces will be beautiful golden color with a crispy crust, and the meat is more juicy. Put the pieces in boiling oil and sprinkle with salt. Next, add seasonings and fry until golden brown on both sides.
3. Drizzle evenly with lemon juice and squeeze a few cloves of garlic into the pan. Mix the fried parts well.
4. Add tomato paste for a tangy flavor beautiful colour and taste, and then pour in honey. Lemon-honey sauce additionally softens meat dishes. Mix the contents of the pan again and pour 3 tablespoons of soy sauce.
5. Stir constantly and check for readiness. If you like a sweet taste, then you can add another honey product, if you prefer sourness, squeeze the second part of the lemon. Fry until a beautiful brown-golden crust forms and turn off the heat.
6. Put the dish on a plate and sprinkle with herbs.

Serve with spicy ketchup. Golden crust chicken with potatoes and fresh vegetables is the perfect dish for dinner.

Chicken wings with honey and soy sauce in the oven

This is the simplest and fast way how to make dinner hearty and unforgettably delicious.

Ingredients:

• wings - 0.5 kg;
• liquid honey product - 1 tbsp;
• classic soy sauce - 2 tablespoons;
• vegetable oil - 2 tbsp.

Cooking recipe - chicken wings with honey in soy sauce:

1. We put the washed parts of the chicken in a bowl, add the soy product and the bee product.
2. Coat thoroughly.
3. Line a baking sheet with foil and brush with oil.
4. We spread the wings on a baking sheet and put in the oven for 40 minutes.

Features: no need to preheat the oven!

Wings in honey sauce on the grill

This is the best budget side dish that can be prepared quickly. And the result - just lick your fingers. We will need:

• wings - 1 kg;
• mustard - 1 tbsp;
• soy product - 2 tablespoons;
• orange (can be replaced with lemon) - 1 pc.;
• vegetable oil;
• salt, pepper, coriander and other seasonings - to taste.

Recipe:

1. Wash and dry the chicken parts.
2. Crush the coriander.
3. Mix all the ingredients for the marinade with a fork, then place the wings in it and squeeze the orange juice.
4. Leave to marinate for at least 2 hours in the refrigerator, stirring occasionally.
5. Lubricate the grate with oil, put the marinated chicken on it.
6. Fry until golden brown.
7. Before serving, sprinkle with herbs.

Wings in spicy honey sauce

it savory dish for spicy lovers delicious snacks. Cooking them is easy and fast.

Ingredients:

• chicken parts - 0.5 kg;
• hot sauce chili - 3 tablespoons;
• liquid bee product - 2 tablespoons;
• butter - 50 g;
• lemon - ½ pc.;
• garlic - 2 cloves;
• paprika - 1 tsp;
• rosemary - ½ tsp;
• salt pepper;
• olive oil.

Cooking:

1. Mix rosemary, garlic, olive oil, paprika and lemon juice in a bowl.
2. Cut the wings into 3 parts and put in the marinade.
3. Add seasonings and leave for at least 2-3 hours in the refrigerator.
4. Line a baking sheet with parchment paper and spread the wings with honey. Drizzle them with the remaining wing marinade.
5. We bake wings in a preheated oven for 40 minutes at a temperature of 200 degrees.
6. At this time, melt the butter, add coarsely chopped garlic to it and fry until the garlic aroma forms. Next, add chili and honey product. Bring to a boil and let simmer for a few minutes.
7. We take out the finished chicken parts, pour hot sauce and return to the oven for another 5 minutes until caramelized.

Wings in soy sauce with honey, mustard, ketchup

This is one of best recipes for a festive table or second courses. You can cook them quickly and easily. Here you need to marinate the meat so that it absorbs all the taste, then the wings with honey and mustard are incredibly tasty and juicy. We will need:

• wings - 1 kg;
• liquid honey product - 2 tablespoons;
• French mustard - 1 tsp;
• lemon - ½ pc.;
• classic soy sauce - 5 tablespoons;
• ketchup - 3 tablespoons;
• vegetable oil - 2 tablespoons;
• garlic, salt, pepper and other seasonings to taste.

Recipe:

1. We wash and dry the wings.
2. Pour the soy product, oil, squeezed garlic, honey sweetness and ketchup into a bowl, squeeze out the juice, add mustard and seasonings to taste. Mix everything thoroughly.

Important! You need to be careful with salt, as soy sauce itself is very salty.

1. We put the chicken in the marinade and leave it for at least 4 hours in the refrigerator.
2. Put the marinated wings in honey on a baking sheet, pour over them with sauce and bake in a preheated oven at 180 degrees for 40 minutes. Done, bon appetit!

Chicken wings in honey sauce

For cooking we need:

• wings - 0.5 kg;
• liquid honey bee product - 2 tablespoons;
• tomato paste - 2 tablespoons;
• soy sauce - 4 tablespoons;
• lemon juice - 20 ml;
• garlic - a few forelocks;
• salt, pepper, seasonings - to taste;
• sleeve for baking.

Cooking wings together in the oven with honey:

1. For the marinade, mix all the ingredients, and then put the washed and dried chicken into it.
2. Marinate for several hours in the refrigerator
3. We spread it in the sleeve along with the marinade and seal it;
4. We put in a preheated oven for 40-50 minutes at 180 degrees, until a beautiful golden crust forms.

Serve chicken wings with honey and soy sauce with ketchup, and sprinkle the chicken with herbs.

Wings in honey marinade with sesame seeds

Sesame grains - an unusual additive that will only decorate appearance dishes and give it a spicy unusual taste. For cooking you will need:

• wings - 0.5 kg;

2 tablespoons each:

• honey sweetness;
• classic soy sauce;
• ketchup;
• fried sesame;
• vegetable oil.

Wash the chicken, cut into 2 parts and dry. At the same time, prepare the sauce: mix soy sauce, ketchup and honey product with a whisk. Heat up a frying pan, pour oil into it. Add the chicken pieces to the boiling oil, fry them a little and pour over the sauce. Close the lid and simmer over low heat, stirring regularly for 30 minutes.

After removing the lid, increase the heat and fry the parts, constantly turning them over. In this case, the sauce should be completely absorbed. When serving, sprinkle sesame seeds on the wings.

Wings in honey sauce in a slow cooker

Multicooker - modern marvel means, in it the food turns out special. The taste is different from conventional cooking methods, and the ease of use has won the hearts of many women. In order to cook fragrant chicken wings in honey sauce in a slow cooker, we need:

• wings - 0.5 kg;
• honey - 1 spoon;
• tomato paste or ketchup - 1 spoon;
• sunflower oil - 1 spoon;
• garlic, salt, pepper and spices for chicken - to taste.

Cut the washed wings into 2 parts. For the marinade, combine the remaining ingredients and mix thoroughly. Add the cut pieces to the marinade and leave for an hour in the refrigerator.

In the slow cooker, select the “baking” mode, add oil to it, and then parts and evenly fry them for 10-15 minutes on each side. After we turn on the “quenching” mode, pour the remaining marinade and cook for another half hour. Ready!

Chicken wings with honey and mustard

A simple mustard recipe where you only need:

• wings - 10 pcs.;
• mustard - 5 tablespoons;
• honey sweetness - 1.5 tbsp.

Cooking:

• mix the bee product and mustard;
• coat the wings with the resulting mixture;
• put in a preheated oven for 20-25 minutes until a golden crust appears.

Oriental wings with honey

Another name is in Chinese, while they turn out to be spicy and spicy.

Ingredients:

• wings - 1 kg;
• honey - 2 tablespoons;
• tomato and soy sauce - 2 tablespoons each;
• vegetable oil;
• salt, garlic and seasonings to taste;
• curry - on the tip of a knife.

Washed and dried wings, divided into 2 parts. Squeeze the garlic into them and sprinkle with salt. At this time, put the pan on a large fire, be sure to heat it up and pour in the oil, fry the parts until golden brown.

After we put the wings in a brazier and add tomato and soy sauce, fry again on both sides. After pouring in a liquid honey consistency, carefully coat the parts and fry until a beautiful golden crust.

Cooking chicken wings in honey is a real pleasure. These are light and fast food from chicken, which can decorate festive table or diversify dinner. There are many various recipes cooking chicken, but with the help of a bee product, it acquires an exquisite sweet taste and aroma, and a spectacular appearance with a golden appetizing crust simply cannot but conquer. Cook with us and bon appetit!