How to make a delicious milkshake at home. Milkshake recipe with ice cream in a blender

Milk is a product that not everyone likes, but a milk-based cocktail is a drink that children and adults love. It is not surprising why refuse such a drink - after all, it is tasty and healthy. And here is how to prepare such a drink at home and so that it is healthy. To lose a couple of extra pounds or just for fun? Milk and products with its content are useful for children, women who are preparing to become mothers and those who have already become mothers - almost everyone knows about this. But how to make a child, for example, drink at least a glass of milk? Do not bother with this question and waste your nerves and strength.

Everything is ridiculously easy and simple - just buy a blender and mixer and make delicious milkshakes with milk, ice cream, kefir or whey, with fruits or berries every day. You can be sure that even the most fastidious and capricious children will be delighted with such delicacies. As a result, everyone will be happy - both you and the children!

Homemade cocktail without chemicals

Method for preparing a traditional milkshake. A typical classic milk-based drink has two main ingredients - milk and ice cream. Before preparing the drink, it is important to cool the milk to +6 degrees (if the milk is cold, the cocktail will not taste good). Beat the drink at high speed in a blender or using a mixer, the whipping time is not strictly set - as soon as a thick foam is obtained, the cocktail is ready.

If you want to add pieces of fruit, berries or fruit ice to a milkshake, then before adding them to the drink, you need to wipe or strain this component through a strainer (this is necessary so that the peel or seeds do not get into the drink). Cocktails, once prepared, are usually poured into tall glasses and served with special cocktail tubes. In addition to milk, the basis for such a drink can be kefir, classic yogurt or cream of any fat content. And additives can be fruits. Syrups, berries, chocolate and even alcohol.

If you carefully monitor your figure, follow the right diet or follow a certain diet, then a low-calorie cocktail is perfect for you. As a basis for such a drink, you can take kefir with low fat content or skim milk. Apple slices can be additional ingredients. Kiwi. Strawberries. You can also add fruit juice to a low-calorie shake. But remember - fatty yogurt, milk, nuts, chocolate and other foods containing a large amount of fat will not work for such a cocktail.

Classic milkshake with ice cream

In order to make this drink, we need 250 grams of ice cream (ice cream) and 1000 grams. milk. Beat these two ingredients in a blender until you get a thick foam. The percentage of milk to ice cream can vary depending on your tastes. If you like to drink such cocktails through a straw, slowly savoring its taste, then add more milk (1.5 liters) for the specified amount of ice cream. If you prefer thick, high-calorie shakes like those served at McDonalds, then the amount of milk should be kept to a minimum.

Milkshake with apple and nuts

The specified cocktail is a non-alcoholic milk drink, which has a delicate taste and tart smell. This cocktail will be a wonderful treat for any party where children will be present. Although adults will also be happy to try such a treat and will be impressed.

Products:

• 2 medium apples;
• 0.5 liters of milk;
• 2 tbsp. tablespoons of chopped walnuts;
• 0.5 cups of sugar.

Cooking method:

Peel the apples and remove the core with seeds. Next, rub them on a fine grater, sprinkle with sugar and mix well. Boil milk, cool and pour over grated apples. Beat the apple-milk mixture in a blender or using a mixer. Pour the resulting cocktail into glasses and sprinkle with chopped nuts.

Milk Banana Shake

Such a milk drink will be enjoyed not only by children, but also by adults. For the latter, you can add a couple of spoons of brandy or liquor just before serving it.

Cooking method:

In a blender, beat 250 grams of creamy ice cream, a liter of milk and a chopped banana. Pour the resulting drink into tall glasses. And before serving on top, the drink can be garnished with kiwi or banana slices. For adults, as mentioned earlier, you can add a couple of spoons of brandy to the cocktail.

We all know that milk is a healthy product that contains many valuable substances for our body. But not everyone loves pure milk or dairy dishes. But no one will refuse a milkshake, and even one made with one's own hands from natural products - neither an adult nor a child. In this article, you will learn how to make milkshakes at home, which will allow you to prepare a delicious, healthy treat and thereby delight all members of your family.

• milk should be slightly cooled before using it (just do not overdo it, very cold milk is not suitable for such a drink);
• before adding berries or fruits to the drink, peel them and remove the seeds from them (it is best to make puree from fruit, then strain it through a fine strainer);
• mix the ingredients using a blender or mixer at the highest speed;
• when cooking, you can use fruit juices, as well as jam or syrups;
• if you are in the process of fighting extra pounds and want a low-calorie diet meal - prepare a drink with the addition of low-fat milk or low-fat yogurt.

By following these simple tips, you can get an extraordinarily delicious natural milkshake that your household will surely enjoy. Do not be afraid to experiment, put all your imagination and culinary knowledge into the preparation of the drink, and then the result will pleasantly surprise not only you, but also those for whom you tried.

Homemade milk and ice cream cocktail

A simple recipe for a milkshake with ice cream in a blender will allow you to quickly and effortlessly prepare a delicious drink at home, which will perfectly quench your thirst in the summer heat. It can also become one of the main dishes of the children's menu at any celebration or celebration.

So, the obligatory ingredients for such a cocktail according to the classic recipe:

• milk in the amount of 1 liter;
• creamy ice cream - 200-250 grams.

You can add a couple of spoons of any jam (cherry, strawberry) or fresh berries (raspberries, blackberries and others) to the obligatory components of a milkshake. You can also use chocolate, coffee, fruit syrups as ingredients.

We place all products in a blender bowl and beat at high speed until a strong foam appears. Immediately after that, pour the cocktail into beautiful glasses, decorate them with slices of fruit or berries on top and serve with a straw.

If desired, the ready-made drink can be decorated with grated chocolate, coconut or chopped nuts on top.

How to make a banana milkshake at home in a blender

You can prepare a delicious banana milkshake in a blender according to a recipe for which you will need:

• milk - 0.5 liters;
• ice cream - about 200 grams;
• banana - 2 pieces.

The banana should be peeled, chopped into small pieces and placed in a hand blender bowl. Add a little milk to the banana and smooth the mixture using a blender. Then, while whisking, add the ice cream and the rest of the milk.

If desired, the finished milkshake can be sweetened. Then pour the drink into tall glasses and enjoy its incredible taste.

Homemade cocktail recipe with honey and coffee

This cocktail with an original taste will surely appeal to many.

In order to do it, you should take:

• milk in the amount of 1 liter;
• any ice cream - 150 grams;
• ready-made coffee - 200 grams;
• honey - 100 grams.

Making such a cocktail from milk is as easy as shelling pears: to do this, mix all the ingredients with a blender and pour into glasses.

Cocktail "Vanilla Sky": an original recipe

To make a drink with such a romantic name, you will need the following foods:

• milk - 1 glass;
• vanilla yogurt - 1 pack;
• freshly squeezed lemon juice - one tbsp. spoon;
• apricot - 2 pieces.

Whisk all the ingredients of the cocktail in a blender, pour into glasses, add ice, decorate the dishes with apricot wedges. Serve with a straw.

Healthiest Milk & Avocado Shake

Avocado drink will surprise you not only with its unique taste, but will also benefit your health, because this fruit has high antioxidant properties, and also helps to lower cholesterol.

Ingredients of an avocado milkshake:

• avocado - 1 piece;
• half a liter of milk;
• 0.5 tsp honey;
• One or two tablespoons of currant or raspberry jam (optional).

Mix the avocado pulp, milk, honey, and jam using a blender until smooth.

Carrot milkshake

A milk shake made according to this recipe will surely please your kids. In addition, it will saturate their growing organisms with essential vitamins and minerals.

The cocktail contains:

• milk - 1 glass;
• ice cream - 100 grams;
• finely grated carrots - 1 pc .;
• sugar or honey added to taste.

To make this milk shake at home, mix the ingredients with a blender and whisk a little.

How to make a homemade milkshake with ginger and fruit

Products for this cocktail:

• one banana and one kiwi;
• milk - 2 glasses;
• honey - 1 tsp;
• ice cream - 100 grams;
• ground ginger - 1 pinch.

Peel the banana and kiwi, add the rest of the ingredients to them and grind everything until smooth. That's it, the milkshake is ready! It remains to pour it into glasses and serve it to the table.

Milk-based chocolate cocktail

This cocktail is prepared very simply: for one serving, we take a glass of milk, 50 grams of ice cream, add powdered sugar to your taste and a couple of tbsp. spoons of cocoa.

We put all the ingredients in a blender bowl and beat them until foam appears. We pour the ready-made chocolate-milkshake into glasses, decorate them beautifully, sprinkle with a small amount of coconut shavings on top and enjoy a pleasant chocolate taste.

Knowing how to make a milkshake at home and using these simple recipes, you can surprise your family and guests with your own delicious drinks. And if you also beautifully arrange glasses with a cocktail, they will become a real decoration for any table, be it a daily meal or a festive event.

On a hot summer day, there is nothing better than a refreshing, cool milk drink. He is able not only to quench thirst, but also to tone the entire body. Even despite the fact that milk is not loved by all people, hardly anyone can refuse a properly prepared delicious cocktail.

You can use a variety of fruits in this drink: bananas, peaches, berries. For coffee lovers, you can apply a cocktail recipe with the addition of freshly brewed coffee.

This recipe has been known since ancient times. To prepare it, you will need a simple list of ingredients:

• ice cream with any taste - 100 grams;
• sugar - the amount depends on personal preference.

Caloric content - 86.25 kcal.

A detailed process for preparing a classic milkshake:

How to make a milkshake at home with Creme brulee ice cream

Ice cream in cocktails can be used in a variety of flavors. When you add Creme brulee ice cream, you get an unusual taste. So, to prepare this drink you will need:

• two medium-sized bananas;
• fresh cow's milk - two glasses of standard sizes;
• ice cream "Creme brulee" - 300 grams.

Cooking time - 10 minutes.

Calorie content - 92 kcal.

Making a cocktail:

1. Peel the bananas, cut into pieces and place in a blender bowl. Grind until a homogeneous mass is formed;
2. Add milk to the bowl and beat the mixture again for 2 minutes;
3. The final ingredient will be Creme brulee ice cream. Add it, beat until foam forms;
4. In addition to all the listed components, you can also add walnuts, also pre-chopped.

How to make a delicious banana and peach drink

A milkshake prepared according to this recipe is a very tasty, beautiful, and most importantly, healthy drink. To prepare it you will need:

• two medium-sized bananas;
• two canned peaches;
• fresh cow's milk - 0.4 l;
• one tablespoon of powdered sugar;
• some whipped cream.

Cooking time - 5 minutes.

Caloric content - 113.8 kcal.

Step-by-step preparation of a delicious and healthy milkshake:

1. Put the prepared amount of milk, bananas and canned peaches into a blender bowl;
2. Beat until a mass of absolutely homogeneous composition is formed;
3. Then add powdered sugar and a little peach juice;
4. Beat again and pour the resulting composition into glass glasses;
5. Decorate the surface of the cocktail with a little whipped cream.

How to make a strawberry mint milkshake in a blender

A milkshake infused with strawberries and mint is often called a milkshake. This is a fairly tasty drink that gives the body vigor and freshness. It is very simple to prepare it. This will require:

• fresh cow's milk - 0.5 l;
• vanilla ice cream - 250 grams;
• fresh strawberries or strawberry puree - 250 grams;
• fresh mint - a few twigs.

Cooking time - 5 minutes.

Caloric content - 102 kcal.

Strawberry Milkshake Process:

1. Put all the prepared amount of strawberries and a tablespoon of honey in a blender. Beat well;
2. Separate the mint leaves from the twigs and add to the bowl. Beat everything thoroughly again until a homogeneous composition is obtained;
3. Pour chilled milk into the strawberry-mint mixture and continue whisking at the highest speed;
4. Reduce blender speed and add ice cream. Beat until a little foam forms;
5. Pour into prepared chilled glasses and consume immediately.

How to make a coffee and honey ice cream-free treat

This recipe is suitable for big natural coffee lovers. For cooking you will need:

• fresh cow's milk - 250 ml;
• freshly brewed natural coffee - 250 ml;
• natural honey - one tablespoon;
• whipped cream - 250 ml;
• a little vanillin.

Cooking time is 20 minutes.

Caloric content - 111.3 kcal.

Detailed preparation of the drink:

How to make a thick chocolate milkshake

For cooking, you must prepare the following list of ingredients:

• ripe banana - 1 pc .;
• chocolate ice cream - 250 grams;
• fresh cow's milk - 320 ml.

Cooking time is 4 minutes.

Caloric content - 98 kcal.

Drink preparation:

1. Put banana cut into pieces in a blender, all prepared ice cream, milk chilled in the refrigerator and beat very well until a homogeneous mass is obtained;
2. It turns out a rather thick mass, which must be poured into prepared containers;
3. Whipped cream, chocolate ice cream, and cocoa powder can be used to garnish the drink.

Little tricks

1. Before making a milkshake, cool the milk.
2. When adding fruits or berries to a cocktail, it is advisable to additionally strain through a sieve after grinding them. Thus, the likelihood of seeds or rough peel getting into the drink will be excluded.
3. For the lowest calorie content, add skim milk or kefir to the cocktail.

A milkshake is a very tasty and healthy drink, loved by both adults and children. Cooking takes a little time and effort. There is also no need to add expensive ingredients. Therefore, any recipe for a milkshake can be available to everyone.

The following video shows you how to make a delicious banana milkshake.

Children associate cocktails with fun, because often only on holidays parents take the kids to some cafes, where they buy such drinks. But so that a great mood accompanies your child constantly, you can cook yummy at home yourself. How to do this, and what drink recipes the kids will definitely like, we will consider in this article.

Typical milkshake with ice cream

To prepare such a drink, you only need two ingredients:

Milk - 1 l;

Ice cream without additives - 250 g.

"Can you make a cocktail at home without using a blender?" - you ask. Yes, of course, but for this you still need a device that can whip the ingredients. Alternatively, a mixer is used. Moreover, it will be appropriate in this recipe, since there are no fruits in the composition, which are crushed only with a blender.

Now let's look at how to make a milkshake at home with a mixer.

Put milk and ice cream into the device, close the lid and turn on the device. Beat the mixture until a thick foam forms. The cocktail is ready, it remains only to pour it into a glass, put a straw and enjoy the taste of this drink. If the child loves a thick cocktail, then the amount of milk can be reduced, but when he likes to sip the contents from the tube, then you need to leave the same volume or even increase it to 1.5 liters.

Delicious yogurt mix

How to make a cocktail at home for children, so that it is not only tasty, but also healthy? You need to make it from drinking yogurt, which is able to fight infections that provoke stomach or intestinal problems. So that there is no doubt about the quality of such a product, you can make it yourself. To do this, take kefir (300 ml), add honey (3 tablespoons) and any fruit, for example, a banana (1 pc.). Place all ingredients in a blender bowl and whisk for 3 minutes. Yogurt is ready, and now let's find out how to make a cocktail at home using this healthy product. So, you will need:

Strawberries - 50 g;

Mineral water - 100 g;

Yogurt - 150 g;

Ice cream - 50 g.

1. Combine the prepared main component with strawberries and send the mass to the blender bowl, beat the components until smooth.

2. Pour water into a container, then add ice cream and turn on the device again for 3 minutes.

The yoghurt drink is ready, and you can serve it with fresh strawberries garnished on top.

Making a chocolate banana cocktail

Children will really like this recipe, since ice cream will be present in the drink. To make a cocktail, you need to buy the following products:

Bananas - 2 pcs.;

Milk - 300 ml;

Chocolate ice cream - 200 g;

Whipped cream - 20 g;

Cocoa - 5 g.

1. Peel the fruits and cut them into rings, and then send to the blender bowl; add ice cream.

2. Bring the milk to a boil and cool to bring it to room temperature. Pour it into the bowl of the appliance and then turn on the appliance for 3 minutes.

3. Pour the mixture into glasses and garnish with cream and cocoa powder on top.

A delicious drink for children is ready, and now let's find out how to make a milkshake at home without ice cream.

Curd drink for babies

Children will appreciate this mixture, because they love dairy products, and this recipe contains just enough ingredients from milk. How to make a cocktail at home so that little kids will like it?

You need to use fresh natural ingredients, such as:

Cottage cheese - 200 g;

Ryazhenka - 100 g;

Milk - 50 g;

Raspberry syrup or jam - 50 g;

The preparation method is very simple: mix all the ingredients in a deep bowl, pour the resulting mixture into a mixer and turn on the appliance for 3 minutes.

Please note that all products must be fresh, otherwise the taste of the drink will be lost, and the child will not appreciate your efforts.

Banana yummy

This is a standard milk drink that contains milk and banana, and now let's figure out how to make a cocktail at home from these ingredients. The third ingredient will be powdered sugar. Boil one glass of milk and be sure to cool, otherwise the banana, when mixed with hot liquid, will change its taste, and the final drink will turn out to be tasteless. Peel the fruit and mash with a fork. Combine the resulting puree with milk and add powdered sugar to taste, and then send the whole mass to the blender bowl and beat the contents for about 3 minutes.

Making a healthy drink

You've probably heard about the beneficial properties of an oxygen cocktail, its effect on the body. This drink is recommended for children and adolescents with reduced immunity, repeated colds, dysbiosis. If in kindergarten or at school, children are not given this healthy mixture, then parents can prepare it on their own. We will now consider how to make an oxygen cocktail at home, the recipe for this drink and a list of necessary devices for its preparation.

For this useful mixture, you need to purchase the following accessories:

Cocktail party;

Oxygen vessel;

Powdered foaming agent.

1. Combine 1 teaspoon of powder with 1 liter of natural apple juice. Fill the cocktail with the mixture.

2. Connect the device and oxygen cylinder to each other using the silicone tube that is sold with the equipment. Dip the cocktail into the prepared mass, open the tap of the device as far as it will go and leave it open for a few seconds.

3. Whisk the future cocktail using the device for 15 seconds. Then substitute the glasses and pour the drink.

Now you know how to make a cocktail at home using a mixer, blender, or a special device called a cocktail (for an oxygen drink). The most important thing to pay attention to is the shelf life of the dairy products that you use in the preparation of this delicacy. And milk must be boiled before use, and then cooled and only then used as the main ingredient for cocktails.

What are milkshakes, why are they so popular and what are the benefits of them? How to make milkshakes at home? What's the tastiest recipe? Should milk be fat? And what about ice cream? Isn't it scary to give a milkshake to a small child? What if diabetes or lactose intolerance?

There are always a lot of questions around milkshakes. Let's figure it out from the very beginning and in order.

History of milkshakes

The name of the inventor of cocktails made from milk and dairy products has not survived in history, but these drinks became known at the end of the 19th century. In 1885, one of the English newspapers first published a note about a delicious delicacy - a milkshake, and also published its recipe. For the cocktail they took cold cow's milk, raw eggs, brandy or whiskey. The result was a product that resembled a popular product at that time or was familiar to us.

About the benefits. The main ingredient in any milkshake is milk, which is very rich in calcium. A glass of whole milk contains 236 mg of this valuable trace element, which is essential for the normal functioning of the heart, bones and muscles. Milk helps to strengthen tooth enamel. And, thanks to him, the risk of osteoporosis is significantly reduced in elderly people.

The milkshake hit the spot and the recipe went viral around the world. The inhabitants of Europe preferred to make a drink with hot milk, and in America they replaced whiskey or brandy with strong rum. Milkshakes were prepared in large containers and treated to guests at receptions or served at the family festive table. It is worth noting that the ingredients for mix shakes were not cheap, and not everyone could afford such a drink. A glass or two of milkshake was affordable only for the wealthy members of society.

About beauty. Milkshakes are great for filling. Having drunk a milkshake, a person does not feel hunger for 2-3 hours. And this means such drinks are good for everyone who monitors their own weight and is afraid of overeating.

At the end of the 19th century in America, they began to add berry, fruit, chocolate and vanilla syrups to cocktails. Then ice cream was put into milkshakes for the first time, and from this the taste of the drinks noticeably improved.

In 1922, the enterprising American inventor Stephen Poplavsky, working on the problem of automating the preparation of soda with syrup, invented a blender. The advent of a new invention made milkshakes soft and airy, and the drink received a delicious head of foam. Thanks to the blender, the gooey, creamy texture of eggnog is a thing of the past.

About pleasure. The combination of milk and chocolate triggers the release of the pleasure hormone endorphin into the bloodstream. It regulates blood pressure and improves mood. In winter, the combination of milk and fruit has the same effect. By themselves, berries and fruits are an excellent source of vitamins and fiber. They help to strengthen the immune system, which means they are very useful in the cold season.

After a few more decades, milkshakes have evolved into the drinks we are used to. Gradually, fresh fruits and berries were added to them, and almost everywhere they abandoned the alcoholic component and eggs. True, in the days of "Prohibition" American bartenders, on the contrary, abused alcohol. They mixed strong alcoholic drinks into harmless-looking milkshakes, knowing full well that no police officer could distinguish alcoholic milkshakes from ordinary children's cocktails. While the guardians of the law were out of sight, the bartenders poured crushed ice into blenders, poured milk, adding sweet syrup to it and flavored everything with a hefty portion of port wine. All that remained was to beat the milkshake well, and the visitor was very pleased!

Basic recipe

Any milkshake has a basic base. Using it, you can independently change the additives, getting a different consistency and color of the drink, as well as giving it the most unusual shades of taste.

Ingredients:

• pasteurized milk 500 ml
• ice cream sundae 200 g
• bananas 2 pcs.

Preparing a milkshake is not difficult. All ingredients are placed in a blender and beat until fluffy, homogeneous. It takes 15-30 seconds for the cocktail to become airy. The cocktail is poured into tall glasses and served with a straw.

Advice. If desired, vanilla ice cream is substituted for nut or pistachio, syrup for homemade jam, and berries or any other fruit are used instead of banana. Blueberries give the drink a lilac hue, and they achieve pink by putting raspberries or strawberries in a cocktail.

Good milkshake rules

Milkshakes are good because they leave a lot of room for creativity - they inspire you to experiment and create your own recipes. However, even the most sophisticated and most creative milkshake may not impress guests and households if you do not adhere to generally accepted rules.

1. The basis of any milkshake is chilled milk. To make the taste of the drink richer, and the milk whipped easier, it is better to cool it in advance in the freezer until a small content of ice crystals appears in it. Do not use ice to lower the temperature, this is the wrong tactic! As a last resort, add ice cream to the milk: according to GOST you will not cook that way, but the result will not disappoint.
2. If your cocktail contains fruit syrup, choose one with a low acidity, as the acid makes the drink runny.
3. It is better to take dairy products with a low fat content - then the cocktail will turn out to be fluffy. They must of course be of good quality.
4. Melted chocolate is not added to milkshakes. In cold milk, it immediately freezes and therefore clogs the tube. Cocoa powder is also a poor addition for milkshakes. It swells in the drink and, like chocolate, gets stuck in the straw.
5. If you plan to put berries or fruits in the cocktail, they are whipped separately to a puree consistency and only then added to the milk.
6. The thickness of a homemade milkshake can be adjusted by increasing or decreasing the proportion of ice cream in it: the more ice cream you add to a milkshake, the thicker it will be.
7. Lush foam is the result of the high speed of the blender or mixer. So, in the USSR, legendary milkshakes were prepared in accordance with GOST with a specialized mixer "Voronezh". It is unlikely that you will find this in your household, but it is worth taking care of a quality mixer / blender.

Milkshake Decorations

Fruits and berries

It is customary to decorate milkshakes with those types of fruits and berries that are included in their composition. If the recipe contains citrus fruits, then the glass with the milkshake can be garnished with small thin slices of orange. When strawberries are used to prepare the drink, it is decorated with fresh or frozen berries.

Sprinkles of nuts, chocolate, cinnamon

An excellent sprinkling for milkshakes is nuts, but they must first be fried and chopped. Hazelnuts, peanuts, and almonds are great. To decorate the finished drink, sprinkle it with finely grated chocolate or a small amount of cinnamon powder.

Whipped cream

Delicate air caps made of whipped cream look great on cocktails. For their preparation, use cream with a fat content of at least 30%. They are prepared simply. Whisk one glass of cream for 5-7 minutes with 1 tablespoon of powdered sugar and a little salt. When whipping, the volume doubles.

Flavored cream

Flavored cream is obtained from lime or lemon zest, anise extract, brandy or vanilla. And chocolate flavored whipped cream is the result of adding cocoa powder.

How to whip cream for milkshains

1. It is important to remember that cold cream is best whipped and all the flavors are added before whipping begins. To make the whipping process even faster and more effective, it is worthwhile to cool the whipping dishes in advance.
2. When whipping by hand, they achieve the desired consistency. Some people prefer soft cream, while others prefer soft cream that holds its shape well.
3. When using a mixer for whipping, it is important to stop in time because the cream easily turns into butter. If this happens, the oil is removed to a cool place and used in home cooking. For example, they make delicious toasts with jam or cinnamon from it. And to decorate the milkshake, a new portion of cream is prepared.

Milk cocktail from the USSR ("milkshake according to GOST")

The older generation of readers remembers this legendary cocktail from a Soviet cafe, which it was impossible to refuse. The Gostovsky recipe provides for the preparation of milk ice cream, but we will use a ready-made briquette of good quality.

Ingredients:

• milk ice cream 25 g
• skim milk 150 g
• fruit syrup 25 g

Chill milk in the refrigerator, or even better, put it in the freezer and wait until small frozen pieces appear in it. Place milk ice cream in a blender or mixer, pour in chilled skim milk and fruit syrup. Whisk until you get a milkshake.

Milkshake "Tropical"

In winter, when the landscape outside the window is painted in black and white, you want bright and unusual dishes and drinks more than ever. The "tropical" milkshake will surely appeal to everyone who misses the hot summer and the long-awaited vacation.

Ingredients:

• 5-10 large strawberries - frozen
• 1 glass of chilled milk
• vanilla ice cream
• 50 g coconut milk
• 2 tablespoons coconut syrup

Grind the strawberries in a blender and place the finished puree in a cocktail glass. Whisk milk, ice cream, coconut milk and syrup until tender. Transfer everything without stirring to the strawberries. Garnish the milkshake with grated lemon zest and it's ready to be served!

Milkshake for diabetics

People with diabetes cannot eat sugar, so sweeteners are put in the mix shakes for them. For example, aspartame or stevia. Ice cream is also a product that cannot be used in recipes for diabetics in any way. To make the cocktail thick and viscous enough, replace the ice cream with heavy cream or canned coconut milk.

Ingredients:

• 1 liter of milk
• 400-500 g of fresh berries or fruits (not bananas!)
• 100 g cream or coconut milk

Place all products in a mixer and whisk for 30 seconds. The froth on the cocktail will be higher if the milk is cold enough.

Slimming Milkshake

Almost all commercial milkshakes are quite high in calories, as they contain a large amount of sugar. In order for the milkshake to be not only pleasant to the taste, but also not to spoil the figure, it is best to do it yourself. The calorie content of the drink prepared according to this recipe will not exceed 100-110 Kcal.

Ingredients:

• 2 cups skim milk
• 2 peaches, pitted and without skin
• 150 g vanilla yogurt
• 100 g crushed ice
• ground cinnamon - to taste

Wash the peaches and pour boiling water over them to make it easier to remove the delicate skin. Remove the seeds and place the peaches in a blender. Pour chilled milk there, add ice and yogurt. If you want a sweeter taste, add a sweetener. Whisk until smooth and pour into glasses. Sprinkle the finished milkshake with ground cinnamon.

Pumpkin milkshake

A healthy cocktail will turn out if you add homemade or purchased pumpkin puree to the milk. Don't have time to cook pumpkin? Use a homogenized puree from baby food jars for the drink.

Ingredients:

• 0.3 l milk
• 120 g pumpkin puree
• 4 teaspoons granulated sugar
• 100 ml cream
• 1/2 teaspoon vanilla

Pour milk into a blender, add pumpkin puree, sugar, vanilla and cinnamon. Whisk to add volume and pour into cocktail glasses. Garnish with whipped cream.

Chocolate milkshake

When the mood is at zero, and things are not going uphill, you want something sweet. This is no coincidence - during the period of seasonal depression, the body needs endorphins that can make the world brighter and more positive in a matter of minutes. One of the main sources of endorphins is chocolate, so a refreshing chocolate shake is great for helping to relieve stress.

Ingredients:

• 1 glass of chocolate ice cream
• 1/2 cup milk
• 50 g dark chocolate

Whisk the milk and ice cream with a blender until smooth. Finely grate the dark chocolate. Mix half of the chocolate with the cocktail mass, and decorate the drink in glasses with the remaining chocolate.

Milkshake "Tiramisu"

The milk drink can be made very similar in taste to the popular Italian dessert tiramisu, which is loved for the contrasting combination of delicate butter cream and the bitter tint of strong coffee. True, such a cocktail has one drawback - a high calorie content (470-480 Kcal).

Ingredients:

• 200 g ice cream sundae
• 300 mg milk
• 100 g mascarpone cheese
• 20 ml brandy
• 1 teaspoon cocoa powder
• 1/4 teaspoon ground cinnamon
• 60 ml espresso coffee

In a blender, thoroughly beat all the components of the cocktail, with the exception of the cocoa powder. Pour into glasses and sprinkle the finished drink with cocoa or finely grated dark chocolate.

Whiskey Milk Shake

Alcoholic milkshake for the sake of completeness - perhaps just such a drink was prepared in the late 19th century in Europe.

Ingredients:

• 1 liter fresh milk
• 12 raw eggs
• 0.5 l whiskey
• powdered sugar

First, carefully separate the whites from the yolks and place them in separate bowls. Whisk the egg whites into a white foam. Whisk the egg yolks and icing sugar separately. Determine the amount of powder to your taste. Some people like sweet-sugary cocktails, while others prefer a slightly sweet flavor. Add chilled milk to a bowl of yolks and mix well. Add whipped egg whites there and mix thoroughly again.

How to properly prepare a milkshake for children from 1 year old

Young children really like milkshakes, and especially such drinks are praised by mothers of "little ones". For kids over a year old, fruits and berries are added to miklshaki, and for children over 3 years old - chocolate, ice cream and honey.

It should be borne in mind that the preparation of milkshakes for baby food has its own characteristics:

1. For children, they take only boiled and pasteurized milk and try not to use milk made from dry powder.
2. For children with lactose intolerance, milkshakes can be made using low-lactose or lactose-free milk, soy milk, or natural milk yogurt.
3. Babies are not recommended to give too chilled cocktails. This is especially important in the nutrition of children prone to colds and frequent tonsillitis.
4. Store-bought syrups are not used for baby milkshakes because they contain a lot of artificial fillers and preservatives. Great syrup is easy to make at home. To do this, mix an equal amount of water and granulated sugar, boil and add vanilla, a cinnamon stick or lemon zest. Then the syrup is boiled for 5-7 minutes and allowed to cool to room temperature.
5. For very young children, fruits and berries are first crushed with a blender, and then passed through a sieve. Be careful when adding citrus fruits, kiwi or pineapple to milkshakes for babies, as they can cause colic. That is why soft recipes for miklshaks are recommended for children, where sour, bitter and overly tart components are not put.

What to do with lactose intolerance?

There are not so few people unable to digest lactose as it might seem at first glance. Among the inhabitants of Europe, they number from 1 to 15%. Most of these people live in Austria, Finland, Northern France, Central Italy and Germany - up to 15-20%. Among white Americans, 12% of the population cannot properly digest lactose, and among African Americans, 45%. The largest number of those who find it difficult to drink milk live in Africa, Asia and Australia. In the countries of Southeast Asia, their number reaches 98%.

Is it really not possible for many to enjoy the exquisite taste of milkshakes? Not at all! Raw milk initially contains the enzymes necessary for self-digestion, so it does not cause problems for people with lactose intolerance. This means that raw milk cocktails are fine for them. In addition, many countries around the world have mastered the production of lactose-free milk, in which lactose is removed or hydrolyzed.

There is one more way. Scientists have proven that if 1 to 5% of sucrose, a common sugar, is added to milk, then its tolerance increases by 48-96%. Consequently, sugary milkshakes are much easier to digest for people with poor lactose digestion.