How to choose a juicer for hard fruits and vegetables: an overview of the best models. Juicer for hard vegetables and fruits Auger juicer for hard vegetables

landscaping 20.06.2020
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Freshly squeezed juices retain all the vitamins and minerals of the fresh fruit. Fresh juices normalize digestion and strengthen the immune system. To choose the right juicer, you need to consider in detail the features of each type of unit.

Types of juicers

The main differences between the types are the principle of operation, power consumption, volumes of product processing.

Electrical

Indicators of electrical models:

  • work from the electric motor;
  • develop a speed of 8000-15000 rpm;
  • handle large volumes of products;
  • “extract” 95% of the liquid, leaving dry pomace;
  • splashes in the process do not scatter, which ensures the cleanliness of the table.

Of the minuses - payment of electricity bills and motor breakdowns.

manual mechanical

Manual mechanical models are used for a small family:

  • extrusion is carried out using human power;
  • it is a long, laborious process;
  • the principle of cold pressing preserves the vitamin-mineral complex of raw materials as much as possible;
  • the juice does not oxidize due to the low spin speed.

Manual devices are used to squeeze a couple of glasses of morning fresh juice.

Screw

Screw options are electric and manual. Characteristics:

  • according to the principle of action, they resemble a meat grinder;
  • due to slow revolutions, the juice does not oxidize, the benefits of fruits are preserved, the taste remains concentrated, the consistency resembles puree;
  • fresh fresh remains usable for 48 hours.

Screw technology is ideal for vegetarians, families with children, people leading a healthy lifestyle. They make quality soups, purees, smoothies and nectars with pulp.

Centrifugal

Centrifugal types are also called rotary. Peculiarities:

  • inside, the fruits are crushed with a grater, and sent to the separator;
  • rotation of the centrifuge ensures the separation of the pulp from the liquid;
  • clean liquid flows into a storage tank located outside;
  • cake accumulates in a basket, which is periodically cleaned;
  • centrifugal types are very noisy, heat up quickly;
  • juice due to an increase in temperature is oxidized, losing vitamins;
  • you need to drink the resulting drink within half an hour.

The centrifugal pressing technique is suitable for lovers of smoothies with pulp.

Presses

Presses are manual and mechanical. They are used to obtain fresh from citrus fruits. Spin technology:

  • Half a lemon or orange is placed on a cone located in the center of the device.
  • The press is set in motion by a special handle-lever.
  • The pressurized drink is completely squeezed into the container.

The press is still customary to use for pomegranate.

nozzles

In a small kitchen there is not always a place for bulky appliances. The hostess can get useful fruit drinks with the help of nozzles for existing household appliances.

To the meat grinder

The attachments for the meat grinder are fixed by screwing to its frame. The size of the product receiver is adjustable. Nozzles are used for berries, all fruits and vegetables without stones. They are equipped with sieves with different hole sizes to regulate the density of fruit drinks.

For food processor

The nozzle is produced in the form of a press or with a centrifugal spin system. The press is a 1 liter rotating bowl with a ribbed surface for processing soft berries into thick juice. Under the action of a nozzle with a centrifugal type of extraction, the sieve rotates in the cylinder, separating the pure liquid from the pulp, seeds, and skins. Fixing on the harvester is carried out by pressing or using grooves.

On a blender

When choosing a nozzle for a blender, the features of the model are taken into account. A bowl with a centrifuge, a filter mesh and a glass for the finished drink was recognized as convenient. The pomace is made from all fruits except citrus.

Additional functions

High-quality equipment is equipped with additional features. They allow you to improve the processing of different types of raw materials.

Removing the pulp

The pulp is removed manually or automatically. When removing by hand, it is necessary to stop the process, delaying the squeeze time. Automatic ejection of the pulp allows you not to interrupt the procedure. The pulp, as needed, is independently dumped into a separate container.

Defoaming

Each fruit produces a different amount of foam during the pressing process. The skimmer helps to remove it from a freshly squeezed drink. The function is relevant for apricot, strawberries, plums, apples, grapes.

A combination of different processing methods

A high spin speed will ensure the output of a rich fruit drink with pulp. A slow rotation of the disk allows you to get a clean, clear liquid without impurities. A device that combines fast and slow mode is considered universal.

Automatic speed selection

The choice of speed depends on the softness of the raw material. Hard ones: carrots, beets, quince - are ground at high speed, and soft ones - at low speed. The automatic selection of speeds looks like a display on which there are buttons with the name of the type of raw material. When pressed, the machine automatically applies the desired speed.

How to choose a juicer

Criteria for choosing high-quality equipment:

  1. The optimal material for the manufacture of the separator and housing is durable plastic. Cutting elements are selected from stainless steel, coated with chrome.
  2. The large size of the loading neck will ensure that the products are immersed for processing without cutting. It is important to have pushers for the convenience of moving raw materials.
  3. The reservoir in the form of a storage tank is suitable for preparing drinks for the future. The direct feed principle draws the liquid into the outer beaker. In this case, the “drop-stop” function will help, which will prevent the drink from spilling if there is no container under the spout.
  4. Power for citrus fruits - small up to 0.2 kW / h, screw - average 0.4 kW / h, universal - high 1.5 kW / h. Energy-intensive devices are not always relevant, since average power is sufficient within the family.
  5. speed modes. A wide spread of speeds guarantees high-quality processing of all products with maximum benefit. On average, the number of unit speeds is 9.
  6. The most accurate control is a sensor, but for spinning at home, button control is suitable. On older models, a wheel-regulator is installed.
  7. Additional features increase the price of the device, and are not always necessary. Of the common ones: soft backlight, protection against accidental activation, stop in case of breakdown, shutdown in case of overheating.

Universal

The universal device processes all types of fruits, vegetables, berries, herbs. The bulky design consists of a housing, a centrifuge and a disc grater. The package includes other nozzles for all types of raw materials. Greater opportunities increase the price of technology.

For vegetables

The choice of vegetable juicer depends on the volume and hardness of the raw materials. For vegetables, choose a wide loading neck, a large liquid reservoir.

For carrots

For carrots, centrifugal types of devices are provided. They will process beets, celery, parsley and other raw materials. Centrifugal types are equipped with cutting elements that can handle vegetables of all levels of hardness. The output is a clear, liquid drink and dry residues.

For tomatoes

To get a homogeneous saturated tomato juice, choose a screw version of the juicer. In it, the fruits pass through a spiral shaft, grind with pulp and seeds, after which the puree passes through a sieve and is squeezed out under pressure. Morse will turn out thick, fragrant and tasty.

For fruits

Devices are selected according to the type of raw material. Citrus lovers buy presses, and for apples, pears and peaches, screw or centrifugal options are suitable.

For citrus

Fresh orange and lemon is stored for 15 - 20 minutes, since the vitamins in the composition are destroyed by contact with air. The volume of the tank in citrus presses does not exceed 1-2 liters. The working nozzle is made in the form of a cone, on which the fruit half is “fitted”. With the reverse function, the nozzle rotates in both directions, allowing you to squeeze out the maximum liquid from each fruit.

For apples

For apples, cold-pressed devices (screw) are used - a cylinder with a large screw press. In one session, it is really possible to process 3-4 kg of apples. The output is pure fresh without impurities, and the pomace remains dry.

For pomegranate

For squeezing a pomegranate, a press is suitable, which is also used for citrus fruits. The drink will turn out clean with a ruby ​​​​hue. Half of the pomegranate is placed on the base, pressed down, by pressing the lever you get a fresh juice.

For berries

Underwire

Cultures with a stone are processed by auger juicers. A spiral shaft and a rounded sleeve separate the pulp from the stone. They are convenient for gooseberries, mountain ash, sea buckthorn. It is problematic to manually remove the seeds from these berries.

For hard fruits and vegetables

Juicing hard vegetables is easy with a centrifugal juicer. A centrifuge and a mesh inside grind fruits and vegetables of different degrees of hardness in stages. It is almost impossible to obtain thick nectar from solid foods, so the result is a clear, fragrant liquid.

Popular manufacturers and their best models

Proven brands supply the market with quality equipment for any purchasing power.

scarlett

The Scarlett brand produces screw and centrifugal equipment with a long service life. Models are made of plastic with stainless steel cutting elements, stop-drop option and direct juice supply. For soft raw materials, use Scarlett SC-JE50S05, and for hard raw materials, use SC-JE50S35.

Bork

The company presents juicers in a stylish metal case with 5 spin modes, a wide loading chute and a large capacity for the finished drink. Some models have a blender function. The best universal model Bork S810, citrus press Bork S800.

Philips

The company from the Netherlands guarantees the best product electronics, a powerful engine and juice saturation control. The leaders are Philips HR1858/55 and HR1832

Moulinex

It produces stylish, high-quality equipment that both processes crops and prepares small portions of fresh daily. Proven options Moulinex JU585G3E, JU385H30.

kitfort

The design uses low speed spin technology. As a result, fresh comes out thick and saturated, no foam is formed. Kitfort KT-1101 and KT-1104 even squeeze germinated wheat and nuts.

Bosch

The brand from Germany produces juicers that are famous for their reliable and durable service. They are equipped with programs for hard and soft fruits, protection against flying splashes. The best are Bosch MES4000 and MES4010.

Redmond

The company produces popular budget devices with a direct supply of juice and automatic ejection of cake. The size of the neck allows you to load vegetables without cutting. The most sold Redmond RJ-M920S and RJ-M906.

Hurom

A South Korean company produces auger juicers. The developers have added the option of a slow spin, which preserves the maximum of the useful substances of the raw materials. With the Hurom technique, it is easy to obtain pomace from vegetables, berries, fruits and nuts.

Polaris

The developers worry about the details. For the convenience of the user, rubberized legs, an indicator of the filling level of the glass for preparing cocktails, and different speed modes are provided. Polaris PEA 0829 and PEA 1122 AL are popular.

Brown

Devices with a wide range of functions: foam separator, anti-drip system, protection against accidental activation. The capacity of the glass is 1.25 l, the capacity for auto-collection of cake is 2 l. BRAUN J500 and J700 are recognized as the best.

Kenwood

The developer creates universal types of equipment and presses for citrus fruits. Used for apples, bananas, strawberries, lemons. Market leaders KENWOOD JE 680 and JE 860.

Neptune

The model is the leader in spin speed. Products are not cut before loading. Cake cleaning is automatic without interrupting the process. Neptune processes types of raw materials: from pumpkin to tomato. Productivity (for apples) over 60 l/h.

Firework

Equipment from JSC "Penzmash" is in steady demand. Extracts juice from solid foods without coring or cutting the fruit into chunks. High productivity and quality of nectar separation from 50%.

Rossoshanka

This is a high performance juicer for large volumes of hard fruit. It works by extracting 92% fresh, leaving dry cake. The device is designed so that the seeds are not disturbed and do not oxidize a pure drink. Used to preserve fruit drinks for the winter. The technique is not suitable for soft products.

Motor Sich

The unit prepares a fruit drink with pulp. Equipped with a system for regulating the amount of liquid at the outlet, a clamping device for fixing on the table, and a splash guard. The aluminum body is not afraid of corrosion, and the reverse function will allow you to leave the cake dry.

Zelmer

The developers consider the transparency of the finished drink, the preservation of the dietary properties and nutrients of fruits as the main goal. The new models are equipped with a Turbo function for cleaning the pulp from the strainer. Zelmer ZJP1600B and JE1200 have proven themselves well.

Vitek

VITEK is a budget and convenient technique that improves the quality of life. Citrus devices feature a large tank and an advanced press that easily lowers and squeezes out the nectar. Universal devices will kill even frozen fruits. Easily dismantled piece by piece for easy washing.

endever

The company produces auger models of equipment. The principle of "cold pressing" allows you to get juice rich in vitamins and minerals. In a complete set special cutting for preparation of products for an extraction. Among buyers, the ENDEVER SkyLine SGE-94 and JE-70 models are popular for their quality of work and low energy consumption.

summer resident

"Dachnitsa" is a new offer of the Pribor company. Used for processing large volumes of crops. It is not suitable for squeezing a glass of fruit drink, since the Summer Resident is bulky and makes a lot of noise. Mode: 15 minutes - work, 5 minutes - rest to free the container from the cake. The manufacturer claims about 1 liter. drink per minute.

BelOMO

BELOMO SVSHPP-302 remains the sales leader among ultra-high performance juicers. Users claim 50 liters of juice per minute. Used for preparations for the winter. The high loading shaft and the switch-on protection make the appliance safe in the kitchen.

Panasonic

The units are made of stainless steel, equipped with the "drop-stop" option. They are characterized by great power. Some models include a chopper and a blender. Fruits are completely placed in a wide mouth. A 1.5 liter glass is suitable for harvesting fruit drinks for the winter. Panasonic's most popular models are the MJ-DJ31 and MJ-M171PWTQ.

Purchasing a juicer is a profitable investment in family health. After each use, the equipment should be washed and dried, and used according to the manufacturer's instructions.

Probably millions of articles have been written about the benefits of proper healthy eating. And what could be more useful than natural natural vitamins contained in fresh vegetables and fruits?

Varieties

Depending on what energy the juicer uses to work, they are divided into mechanical and electrical. As the name implies, to activate the devices of the first type, manual mechanical efforts are required, while electrical ones work from an electrical outlet. Of course, each variety has its own advantages and disadvantages. A mechanical juicer will cope with the extraction of fruit or vegetable juice anywhere - in the country, on a hike, at a picnic; however, to bring it into action, you need to make enough effort and you can quickly get tired. An electric juicer will cope with any volume of products, but only in a room equipped with an electrical outlet and in the presence of electricity. Therefore, when choosing a juicer, decide in what conditions you are going to operate it and only then look at other characteristics;

By purpose, juicers are divided into citrus and universal. Well, everything is clear here: a device designed for making juice from citrus fruits can only be used to squeeze juice from oranges, grapefruits, lemons or tangerines. Such a device consists of a cone-shaped nozzle, a container for prepared juice and a motor.

A universal juicer is a more expensive device that has a more complex device, but its functionality is much wider: such a juicer is used to make juice from all types of vegetables, fruits or berries.

In turn, universal juicers are divided into:

  1. centrifugal. The preparation of juice using such machines is as follows: fruits (fruits, vegetables, berries) are placed in the bowl located on top of the machine; the juicer grinds them with disc-shaped knives, after which the juice flows into a special container, and the remaining waste enters the separator. With this procedure, the temperature inside the device rises, as a result of which the products heat up and the juice slightly oxidizes. Because of this, part of the vitamins is lost and the drink becomes less useful. Another disadvantage of a centrifugal juicer is the inability to use it to squeeze the juice from herbs for making “green” detox smoothies. However, do not rush to be disappointed in devices of this type: after all, if you want to squeeze juices from hard vegetables and fruits (for example, carrots, apples) daily, and you also need to process a large number of these gifts of nature, then centrifugal juicers are exactly what you need. need;
  2. screw. The principle of operation of such juicers lies in the gentle grinding of products using a spiral screw (like a meat grinder). Further, the processed mass passes through a fine sieve, which separates the cake from the liquid. With such an extraction, the temperature does not rise and the juice does not lose vitamins due to forced heat treatment. The auger juicer is capable of processing not only fruits, vegetables and berries, but also nuts, healthy herbs, coffee beans. Of course, she also has disadvantages: it takes more time to get juice with her help, she turns very soft fruits into puree and juice is obtained with a high pulp content. Also screw juicers are quite expensive.

Work speed

The choice of speed of rotation of the cutting element of the juicer is influenced by the following factors:

  • What kind of juice do you want to get at the exit. If you like juice puree, with a high content of pulp, set the speed higher; clear juice will come out when your machine is running at low speeds;
  • Fruits and vegetables of solid types (beets, pumpkin, zucchini, apple) are easier to process with the rapid rotation of the device's knives; soft foods are easily converted into juice at low speed.

How to choose

In order to choose the best juicer for all the necessary characteristics, you must consider the following parameters:

  • What is the case made of. Of course, metal is stronger than plastic, so choose a device whose body and “stuffing” are metal. Such a juicer will last much longer than its plastic "rival";
  • It is very important what material the filter is made of. This part of the juicer has the biggest load, because it has to withstand the pressure of the processed fruit and vegetable mass. Therefore, it is desirable that the filter be metal, made of stainless steel;
  • The inlet (loading) opening should be wide enough so that a medium-sized fruit or vegetable (from 7 cm) can be pushed into it. If it is less, you will need to pre-grind the products. The depth of the feed chute is also very important. For safety reasons, choose a model in which this value is greater than the length of your fingers - this will protect them from falling into the cutting element when pushing the fruit or vegetable deep into;
  • Juice container. Its volume depends on the number of people for whom freshly squeezed juice will be prepared - from 300 ml. for two people and up to 1-1.5 liters. for a large family;
  • Option "Auto cleaning". Not all devices have this feature. For example, in citrus juicers it is absent, they are cleaned by hand. In auger juicers, it is: the pulp is removed by moving the waste through a special channel into the container. Centrifugal devices with a cylindrical separator are often equipped with a lever to dump the cake, but they still have to be cleaned by hand or with special brushes;
  • Additional options. Such nice additions as, for example, the technology that allows you to keep the last drops of juice after it is squeezed and poured into a container. This is necessary in order not to stain the table. Another necessary option is the legs covered with a layer of rubber. They will prevent unnecessary movement on the work surface, which can occur due to vibration running at high speed of the machine. Also, in some designs there are fuses that will prevent the incorrectly assembled machine from turning on;
  • Manufacturer's choice. A very important point. When you decide on all the desired characteristics of your future juicer, consider several options offered by different manufacturers - from economy to premium class. Remember that the quality of the device is a guarantee of a long and safe service. Pay attention to the warranty period and the possibility of post-warranty service.

famous brand rating

We give the first place in our rating to the universal machines of the BOSCH company (Germany). They are made of high-quality stainless steel, have additional options, long service life and good performance. There are models of different price categories on the market;

Another good manufacturer that we recommend for consideration is MOULINEX (France). It has a stylish design, the presence of nice additions, such as an automatic cleaning function, and a more affordable price. The body material is steel, but cheaper models are made of plastic;

Next, we move on to the next foreign manufacturer - the Polish company ZELMER. Their juice-pressing machines are also valued in the market, thanks to affordable pricing, excellent quality and a wide range of models;

The English brand KENWOOD did not stand aside. Juicers of this company are made of metal or high-quality plastic and have additional options (automatic cleaning, speed switching). The products of this company belong to the premium class, so the prices are quite high;


Juice is made only from oranges, lemons, grapefruits, limes and tangerines. The fruit should be cut in half and placed, flesh side down, on a ribbed cone. When pressing on the fruit, juice is formed from above and flows into the reservoir.

  • Advantages. Compact and easy to use. Cheaper than centrifugal and screw.
  • Disadvantages. Not universal, suitable only for citrus fruits. Juice cannot be stored for future use.

How to choose

Citrus juicers are manual, mechanical and electric.

Manual ones are the cheapest, but ineffective: with them, you will need more fruit for one glass of juice.

Mechanical ones work due to the lever, which allows you to apply less physical effort and get more juice.

Electric juicers allow you to squeeze the maximum juice. Their power is usually 20-80 watts. The more powerful the device, the faster the juice will turn out.

Pay attention to whether the kit includes a lever that holds the fruit during the spin cycle, and nozzles of different sizes. You need at least three of them: a small nozzle for lime and lemon, a medium one for an orange, a large one for a grapefruit.

Another useful feature is the presence of a reverse. When it is, the motor rotates the juicer nozzle not in one, but in both directions, and more juice is obtained from the fruit. Expensive models have a pulp control function. It can be adjusted to make the juice thicker or vice versa.

The capacity of such juicers usually does not exceed 1–1.2 liters, because citrus juice quickly oxidizes and loses its beneficial properties. It should be drunk fresh, within 5-10 minutes after preparation. If you only make a glass of juice at a time, choose a smaller capacity juicer. If you are preparing juice for the whole family, take it with a larger container.

Suitable for juicing hard fruits and vegetables. Fruits are loaded into the neck, the disc grater inside grinds them into small particles, after which they fall on the centrifuge-separator, where juice is extracted from the resulting slurry.

  • Advantages. The main advantage of a centrifugal juicer is its performance. It works quickly and copes with large volumes of fruits and vegetables. Juice can be made with a margin - for example, for the winter.
  • Disadvantages. Works loudly, not suitable for soft fruits (banana, apricot, mango, papaya). The juice is obtained with foam, and it contains less vitamins than in whole vegetables and fruits, because due to the high speed of extraction, it heats up, interacts more with oxygen and oxidizes faster

How to choose

There are two types of centrifugal juicers: with a cylindrical and conical separator. The cylindrical one gives more juice, but during operation it must be stopped and cleaned of cake (remnants of fruits and vegetables). In new models, manufacturers are increasingly abandoning this design in favor of a conical one.

The conical separator extracts juice a little worse, but it works non-stop: the pulp is automatically removed into a special container. Washing such a juicer is still difficult: you need to disassemble it, wash all the removable parts, and then reassemble it. There are exceptions - for example, the SC-JE50S45 juicer with a self-cleaning function. After use, you need to switch it to Clean mode, and a special scraper will clean the filter itself.

Pay attention to the power, volume of containers and dimensions of the juicer. The more juice you plan to make, the higher these parameters will be. Don't go after performance, and assess your needs sensibly: you may be overpaying for too much power that you don't need.

If you need to process 30 kg of apples every summer, take a juicer with a power of 1,500-2,000 watts, and if you just like to drink a glass of juice in the morning, you can get by with a power of up to 200-500 watts.

But with the size of the neck of the juicer, everything is clear: the larger it is, the better. You can load whole fruits into a neck 7-8 cm in diameter and do not waste time slicing.

Suitable for all fruits, vegetables, herbs, nuts and germinated cereals. According to the principle of operation, they are similar to a meat grinder: fruits and vegetables are crushed using an auger - a mechanism similar to a screw. Under pressure, juice is formed, after which it is separated from the cake and fed into the container.

  • Advantages. They make cold pressed juice. It does not heat up or oxidize during cooking and can be stored in the refrigerator for up to two days. It is richer, sweeter and contains more pulp.
  • Disadvantages. Less powerful than centrifugal and slower. They are quite difficult to disassemble and wash, the neck in most models is narrow.

How to choose

Auger juicers differ in body materials, power, volume of containers for juice and cake, and additional functions.

The stainless steel case is more reliable and durable than plastic.

The minimum size of containers for juice and cake is 350 ml. Power ranges from 200 to 400 watts. If you make juice for the whole family, take 400 W models with a 0.8–1 liter container and a liter juice tank, like Scarlett SC-JE50S43. If one glass of juice in the morning is enough for you, the compact Scarlett SC-JE50S39 juicer with a 350 ml container and a power of 200 watts is suitable.

Look for models with a wide neck: they are easier to use. For example, the Scarlett SC-JE50S44 juicer has a neck diameter of 7.5 cm, while the Scarlett SC-JE50S40 has a 8 cm mouth.

To wash the auger juicer, you need to get all the removable parts and rinse them under water. Included is a special brush for cleaning. For convenience, some models are equipped with an easy disassembly system - when parts are removed not one at a time, but simultaneously. This allows you to do everything in the sink and not dirty the kitchen.

Some auger juicers make not only juices and smoothies, but also sorbets. In the Scarlett SC-JE50S41 juicer, sorbet is made in the same way as juice: you pour frozen fruit into the mouth, and you get a healthy dessert at the end.

Short

  • Auger juicers are the most functional and make the most useful juice. They are suitable for any fruits, vegetables, herbs and nuts, but are expensive.
  • Centrifugal juicers are the most powerful and are suitable to cope with a country harvest. But they consume a lot of energy, work loudly, do not retain all the vitamins, and are only suitable for hard fruits and vegetables.
  • Citrus juicers are the most inexpensive and compact, but not suitable for all fruits.

Juicer for a Recipe: Lifehacker and Scarlett Contest

Share your fruit, berry or vegetable juice or sorbet recipe and win one of six Scarlett juicers. Click on the form below, log in using your VKontakte or Facebook profile and submit the recipe.

Describe the cooking process in detail - so you will have a better chance of winning a prize. The authors of the top three juice recipes and the top three sorbet recipes will each receive a Scarlett juicer. The results of the contest will be announced on September 18 in a separate article on Lifehacker. We collect all recipes on a special page, where you will also find detailed information about prizes.

Today, more and more people pay attention to a healthy lifestyle, one of the key elements of which is the use of a large number of various natural juices. They contain a large amount of vitamins and minerals, which are almost completely absorbed by the human body. Of course, freshly squeezed juices have an advantage here, which are consumed within about 10-15 minutes after their preparation.

It is very problematic to choose a suitable juicer for the home, since there are quite a lot of models on the market, buyers are often lost in such a variety.

When choosing, you should rely on a number of important points:

  • Trademark - it is best if the products are manufactured by a well-known manufacturer whose name is well-known. Such models will serve for a long time, as well-known companies are trying to keep their brand at a high level;
  • The material from which the main structural elements are made. The case can be made of plastic or metal, a plastic product will last much less compared to a metal one. It is desirable that all internal parts are made of metal;
  • The number of speeds of work - there must be at least two of them. One will be used on relatively soft vegetables, fruits and berries, the other on hard ones;
  • Power is one of the most important indicators. Usually it is chosen in the range of 400-600 W, which is quite enough for the hardest vegetables such as carrots;
  • Ergonomic design - the presence of additional details that facilitate the convenience of using the juicer.

When compiling our top 10 rating, we took into account all these points and tried to include in it the best juicers, which differ not only in durability, but also in ease of use. We also selected the best devices depending on customer reviews, in terms of price and quality. We hope that after studying the rating you will be able to choose the most suitable product for yourself.

List of the best juicer models

10+. Redmond RJ-M920


It has a motor with a power of about 350 W, which is quite enough for small amounts of fruits and even fairly hard vegetables. The juicer has a small container for squeezed juice, the volume of which is 0.5 liters. It is made of food-grade plastic and equipped with a foam cutter. The principle of operation is screw, that is, the device first grinds the product, and then passes it through the filter, squeezing the juice out of it. This technology ensures the preservation of the maximum amount of vitamins.

The device is equipped with a protective system - the engine turns on only when the device cover is fixed in place. The case is made of stainless steel, the assembly is reliable - backlash and extraneous squeaks do not occur even after several years of operation. The set also includes a spacious tray for loading products.

Advantages:

  • Great for home use;
  • Works well with any solid products;
  • Relatively quiet operation;
  • The cake contains almost no juice.

Disadvantages:

  • Small capacity for ready juice;
  • Weakly held rubberized legs;
  • The juice container cannot be washed in the dishwasher - it can be scratched;
  • High price.

10. Bosch MES25A0/25C0/25G0


The device operates on a centrifugal principle - fruits and vegetables enter the centrifuge after passing through a special grinder, which allows you to almost completely extract the juice from the products. The juicer is equipped with a large loading opening, where even a whole apple will fit, it will not need to be cut into pieces. A glass for juice is not provided, but there is a special tube through which it will come out.

The design is made using DripStop technology - it does not allow juice to escape after the spin is completed. It has two speed settings and a stainless steel strainer that allows you to remove all the pulp from the squeezed juice. The motor is reliable and absolutely safe, its power is 700 W, it turns on after the device is correctly assembled and the lid is in place.

Advantages:

  • Attractive appearance;
  • Safe operation;
  • Good stability;
  • Ease of maintenance;
  • Reliable plastic;
  • There is a convenient storage compartment for the power cord.

Disadvantages:

  • When disassembling the case, it can be difficult to get a strainer;
  • Works quite loudly;
  • The centrifuge sometimes does a poor job of handling hard fruits and vegetables, simply cutting them into chunks instead of squeezing out the juice.

9. Panasonic MJ-L500


It has low power - it has a motor with an indicator of only 150 W, which ensures a fairly quiet operation of the device. The juicer has one speed plus another reverse. The kit includes a special nozzle for frozen foods, there is also a special jug for collecting squeezed juice, work waste is collected in a special container, a small cleaning brush is provided, in addition.

The design has another brush made of silicone, which moves along the filter, removing product residues from it during operation. The device has small overall dimensions, the case is made of food-grade plastic, there are no backlashes. At the bottom there is a device for winding the power cord. All places where the parts must be connected to each other are marked with special arrows. If the structure is assembled incorrectly, then it will not be possible to turn it on thanks to the built-in protection system.

Advantages:

  • Small overall dimensions;
  • The screw is made of food stainless steel;
  • Self-cleaning design;
  • High build quality;
  • Quiet operation;
  • Easy cleaning.

Disadvantages:

  • The weak point is the lower ring of the filter, which can burst when squeezing juice from solid foods;
  • The filter has small holes, after carrots it is difficult to wash;
  • The neck for loading products is small - the products have to be cut.


This is a very handy and small-sized design, which is well suited for squeezing juice from any citrus fruit. There are no sharp parts on the body of the juicer, so it is absolutely safe in terms of operation. The bowl for collecting the finished juice is made of reliable and safe for health plastic, its volume is 1 liter.

Housing, filter, press and all major moving parts are also made of plastic. Due to the fact that this device is designed to work only with soft citrus fruits, it has a minimum power of only 20 watts at a maximum of 60 revolutions per minute. The juicer has a pulp controller that allows you to get both pure juice and small pieces. It is equipped with reliable protection against accidental activation, there is a convenient cable storage compartment.

Advantages:

  • Beautiful appearance;
  • Extracts juice well
  • Works very quietly;
  • It is allowed to wash in the dishwasher;
  • The presence of an automatic start system.

Disadvantages:

  • Works only with citrus fruits;
  • Weak reverse mode;
  • A large amount of waste;
  • The pulp filter has to be cleaned constantly.


A versatile product, it is one of the best auger juicers in our 2019 model ranking. It can also be used as a blender. It can make almost any amount of juice. The product first passes through a special S-shaped chopping knife, after which it is immediately sent to the filter system. They extract juice from it.

The device can be fixed in one place due to the presence of special suction cups that prevent it from sliding on the surface. It functions very well, and it takes a minimum amount of time to make juice. All the pulp is quickly removed from the juice. The set comes with a chopper and a blender, due to which the design can be used as a full-fledged food processor. The body is made of stainless steel, the juice container is made of food-grade plastic.

Advantages:

  • High-quality spin;
  • Easy to wash;
  • The cake is almost dry;
  • Thick-walled plastic that can be washed in a dishwasher;
  • Wide mouth for loading products.

Disadvantages:

  • The assembly is of average quality, after prolonged operation small backlashes appear;
  • High price;
  • Fine strainer for separating the foam, it is difficult to wash it.

It is a fairly good cold-pressed auger juicer, it is distinguished by the presence of a sufficiently large loading hole, the diameter of which is as much as 75 mm, so even a whole apple can be placed there. The device is equipped with a self-cleaning system that functions right during the squeezing of juice. In order for the final product to turn out without pulp and peel residues, the design has a three-level mesh-type filter.

The juicer has an original extraction system, thanks to which you can freely work with all products. The auger mechanism, even when working at low speed, will squeeze out the juice with high quality even from those vegetables or fruits where there are bones. Like other juicers, it has a drip-stop system. The maximum number of revolutions is 65 per minute, one speed is provided, there is a reverse. The device is equipped with a reliable security system that ensures the safety of its use. It has small dimensions and beautiful appearance.

Advantages:

  • Very easy to disassemble and assemble;
  • It squeezes juice well even from the hardest products;
  • The output of the cake is almost completely dry;
  • There is a convenient carrying handle and a compartment for storing the power cord;
  • Good power 240W;
  • Works quite quietly;
  • Large loading opening.

Disadvantages:

  • High price;
  • It does not pass through soft fruits and vegetables very well - the pulp still seeps into the container for the finished juice.


This is one of the best juicers according to user reviews on the Internet, largely for this reason, this model was in fourth place in our ranking of the top 10 best similar devices. The power level is only 200 W, the speed is only one, the number of revolutions is not adjustable, a reverse mode is provided. The capacity of the tank is 0.8 liters, the pulp is thrown out of the body in automatic mode. There are several degrees of protection - from overheating, from accidental switching on, you can start the engine only when the juicer is correctly assembled and the lid is securely closed.

The case is made of high-quality food-grade plastic with sufficiently thick walls, due to which the device can be washed in a dishwasher. The principle of operation is based on the use of a centrifuge, due to which the maximum amount of juice is squeezed out of vegetables and fruits. The centrifuge mesh is made of food-grade stainless steel, which makes it absolutely safe for human health. The device can work continuously for 40-50 minutes.

Advantages:

  • The juice is obtained without pulp, absolutely transparent;
  • Easy to wash;
  • Safe to use;
  • Attractive price;
  • Quality build.

Disadvantages:

  • The opening for loading products is small, vegetables and fruits will have to be cut.


This is a universal juicer, which has a strict appearance, but stylish, the body of the part with the motor is made of high-quality stainless steel, has an excellent assembly, due to which there will be no backlash, extraneous squeaks even after long-term operation. The motor power is small - only 240 W, the maximum number of revolutions is 70 per minute, but this does not affect the efficiency of the device.

Nevertheless, the mass is quite serious - more than 5 kg. On the bottom side, the device has rubberized legs and a fan outlet that prevents the engine from overheating. The bowl, pusher and lid are made of thick-walled food-grade plastic that can be washed in a dishwasher. A filter made of stainless steel is provided, it is additionally equipped with a plastic silicone cleaner. The set includes nozzles for making smoothies, as well as for working with frozen products.

Advantages:

  • Quietly works;
  • Perfectly squeezes juice even from hard vegetables and fruits;
  • Easy to assemble and disassemble;
  • Can be washed in the dishwasher;
  • Low turnover.

Disadvantages:

  • Hand washing is very problematic;
  • The case is easily soiled - it shows handprints and other dirt.


This is one of the leaders among all juicers available on the market, featuring an ideal price-quality ratio. The juicer is powerful, thanks to which it will well extract juice from even the hardest vegetables and fruits - the manufacturer claims that it can even be used for coconut. Despite the very powerful motor - 240 W, the juicer is quite quiet.

The build quality is top notch: the case is made of non-staining smooth plastic, food particles do not linger on it. It is easy to wash both manually and in the dishwasher, there is only one speed of operation, a reverse rotation mode is provided. The design is able to work continuously for more than an hour. Looks very stylish. Works well with both hard and soft foods.

Advantages:

  • The presence of several degrees of protection;
  • There is a pulse mode of operation for obtaining juice from hard fruits and vegetables;
  • There is a drop-stop system;
  • Juice can be served directly into a glass or accumulated in a special bowl.

Disadvantages:

  • Expensive.

2. Juicer Oberhof DRUCKEN Q-4

A device of a German brand with a specially shaped two-turn auger, which allows to achieve the maximum spinning effect. Compared to similar devices from other brands, the Oberhof juicer squeezes 35% more juice from vegetables and fruits. The patented ComSol technology and a powerful motor (200 W) allow you to squeeze not only soft, but also hard products, such as root crops.

During operation, the device practically does not make noise. Thanks to an effective self-cleaning system, the juicer does not cause problems during maintenance. The device is equipped with a sophisticated security system. So, if the elements are incorrectly fixed, it will not turn on, and if it overheats, it will turn off automatically.

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Advantages:

  • Stylish design;
  • Light weight - only 6.2 kg;
  • Good stability;
  • Automatic pulp ejection;
  • Low noise level.

Disadvantages:

1. Mirandi J-100


The leader of the rating was another auger-type juicer - Mirandi J-100. This juicer can rightly be called universal, thanks to the presence of 7 modes, optimally matched to certain fruits. As a result - greater performance and benefits for the user.

The maximum rotation speed of the auger is only 55 revolutions per minute, which means that you don’t have to worry about the preservation of the beneficial qualities of the juice. In terms of performance, this juicer is in the first positions among modern models. The cake that comes out of it during the spinning process is extremely dense and dry.

The manufacturer was able to speed up and simplify the process of making juice by using a wide neck (80 mm). Small vegetables and fruits can easily fit into such a hole. Saving time is a significant plus, especially when it comes to processing large crops.

Performing additional functions is a rare advantage among such devices. The replaceable block and knives for chopping and rubbing will be to the taste of housewives, as they automate and speed up the preparation of preparations and salads.

Advantages:

  • The presence of several speeds for spinning;
  • Convenient touch control panel;
  • Extended equipment (shredder, grater, nozzle for sorbet);
  • Dry cake;
  • Wide mouth for loading;
  • Preservation of vitamins in the composition of the juice;

Disadvantages:

  • The price is above average;
  • Mark Corps.

In conclusion, an interesting video

We hope that our review will help you choose the best juicer for your home, and continue to delight your household with vitamin cocktails and simply delicious and healthy juices. And about whether you liked our review or not, as well as about the models presented here, you can comment in the comments.

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