KFC Chicken: Cooking Secret Revealed! Chicken legs like in KFC.

Delicate toppings, alluring aromas and breathtaking combinations of spices do their job, conquering more and more hearts. But it's not a secret for anyone that you should not abuse such food, and the prices for it in our country are not so economical.

There is only one way out - to learn how to cook your favorite dishes with your own hands. By the way, it's not that much of a hassle. In this article, we will look at one of the most popular fast food dishes - strips, like in KFC. The recipe used by the diner chain is theoretically a company secret and is designed for professional equipment, but you can easily master it and implement it in your own kitchen.

What are strips

The word is of English origin and literally means "stripes". Strips, like in KFC, the recipe of which we recommend in this article, are meat cut into oblong pieces - this fully justifies the name of the dish. Form strips a little larger than a finger, then it will be convenient to fry and eat them.

Delicious but safe

Food in fast food restaurants is characterized by high calorie content, a large amount of spices and expressive breading. To be frank, none of this is good for health. But we're not going to cook strips every day, like in KFC, are we?

Restaurant recipes can be adapted to your taste - and this is also important. For example, replace synthetic seasonings with natural ones: curry, paprika, aromatic herbs. The quality of the oil will also not cause you concern, because by preparing such an appetizer at home, you will be sure that it was used only once.

Meat

How to choose meat that will make the same strips as in KFC? The recipes used by chefs contain breast, a tender, lean meat. Theoretically, you can cut strips from the thighs, but, firstly, the dish will turn out to be even more fatty, and secondly, dense meat from the breast holds its shape much better and does not fall apart when frying.

The secret of breading

There are many ways to make crispy crust. It is generally accepted that only flour is used in KFS. But since the recipe has long ceased to be a secret and went to the people, it has undergone many improvements. If you like a crispy crust, you can use not only flour, but also other ingredients:

• oat flakes;
• breadcrumbs;
• crushed chips.

This guarantees a good result, and you will get wonderful crispy strips, like in KFC.

The cereal recipe also contains flour, but it is needed for the batter. To prepare it, beat a couple of eggs, add half a glass of milk and the same amount of flour. Pour in a spoonful of paprika (sweet, not spicy), salt and continue whisking. When the batter reaches the consistency of sour cream, load the meat cut into strips into it. This amount is enough for one large breast.

In a separate bowl, mix together 2/3 cup cereal and 1/2 cup flour. Roll the strips, and then send them to fry in boiling oil.

You can make KFC-style strips that contain breadcrumbs, chips, or just flour, exactly the same way.

Roasting

It should be understood that a lot of oil will be required, and it is better to fry in a deep frying pan. On average, you will use about 500 ml of oil for the indicated number of products.

If you have a splash guard, you can use that. But you shouldn't cover it with a regular lid.

Grill the strips for 2-3 minutes on each side. The chicken will be completely cooked during this time in boiling oil.

After frying, KFC chicken strips, the recipe of which is as close as possible to the original, must be freed from excess fat. You can simply lay them out on paper towels or napkins.

Serving

Of course, such a delicacy can become a full-fledged addition to the side dish. But usually crispy chicken strips are served as an appetizer. Before serving, simply spread the strips on a dish in a single layer or a slide, as in KFC. The recipe also regulates the presence of sauce. It is desirable that it be light and refreshing, not greasy. Mayonnaise, for example, will increase the calorie content of the dish to the limit. But ketchup is good. Love spicy? Serve the strips with jalapeno sauce, chili, adjika or mustard mashed with herbs. Surprisingly, this appetizer harmonizes well with soy sauce.

Love to eat chicken at KFC? We will teach you how to cook the same delicious, crispy and golden chicken. Get ready, it's going to be delicious!

What coating is used

A well-known international chain of fast food restaurants uses only a few breading options. But people love them so much that they have already become legendary!

Of all the options, one of the most popular is oatmeal breading. It is prepared with spices to taste. It is necessary to roll the chicken in it and fry the meat in a large amount of oil or in the oven.

The restaurant also presents its customers with the usual batter, consisting of flour and eggs. Usually, but very tasty. Customers love the crispy crust, the taste of which is simply crazy. This is where oil frying comes in handy.

Another popular option is corn flakes. For this breading, unsweetened corn products are used. They must be crushed and mixed with spices. Next, prepare a batter from eggs, flour and, again, spices. Roll the meat first in batter, then in breadcrumbs and deep-fry.

Step by step recipe

Cooking chicken like in KFC at home:

1. Prepare the wings: wash them, dry them and inspect for feathers;
2. Cut each wing into two parts and put all the pieces in a bowl;
3. Choose your favorite spices, mix them and pour them into a bowl, knead the wings. Leave a few spices for breading so that they are not tasteless;
4. Remove for forty minutes so that they sing to marinate;
5. At this time, do breading. To do this, pour the cereal into the bag and walk on it with a rolling pin. You can also use a blender to make the crumbs homogeneous or take a mortar and pestle;
6. Add crackers to them, mix;
7. Break the eggs into a bowl, beat them, add spices and mix;
8. Add flour and bring the mass to homogeneity;
9. Heat the oil in a deep, but small in diameter saucepan to make deep-frying;
10. Get the chicken, roll each slice in batter, then in breadcrumbs and place in oil;
11. Fry for about ten minutes until golden brown;
12. On a plate or other container, put napkins and spread the wings there to remove excess oil.

Sesame batter for chicken like in KFC

• 2 slices of garlic;
• 120 ml of vegetable oil;
• 800 g chicken drumsticks;
• 45 ml soy sauce;
• 160 g sesame;
• 3 eggs;
• 220 g flour.

Cooking time - 5 hours and 20 minutes.

Calorie content - 287 kcal / 100 g.

How to cook:

1. Wash the legs, dry with dry napkins;
2. Place them in a bowl, add spices to taste and mix by hand;
3. Peel the garlic, put it through the press to the shins;
4. Add soy sauce, mix again and remove to marinate for four hours;
5. Break the eggs into a bowl, add salt and beat them lightly;
6. Pour flour and sesame seeds into another container, mix the ingredients;
7. Fill the baking dish with oil, set aside;
8. Remove the drumsticks from the refrigerator, dip them in turn in the egg, then in the flour;
9. Spread them in a mold and put in the oven for one hour at 180 Celsius.

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How to cook chicken with corn flakes at KFC

• 350 ml of vegetable oil;
• 2 eggs;
• 12 wings;
• 450 g corn flakes;
• 230 g flour;
• 550 ml of oil;
• vinegar.

Cooking time - 3 hours and 40 minutes.

Calorie content - 485 kcal / 100 g.

How to cook:

1. Wash the wings and dry them;
   
2. Cut each of them into two parts and put everything in a bowl;
3. Add spices to taste, mix well. You can add herbs, spices, dry mustard, paprika, garlic, adjika and so on;
   
4. Pour the mass with vinegar, mix and put in the refrigerator for three hours;
   
5. Grind flakes in a convenient way. It can be a bag and a rolling pin, a blender or a mortar and pestle;
6. Pour the resulting future breading into a separate container;
7. Pour flour into another container, and eggs into a third. They need to be shaken up a bit.
   ;
8. Get the chicken, roll each piece in flour, then in the egg and then in the corn crumbs;
   
9. Heat the oil in a suitable dish and fry all the pieces in turn until cooked.

How to make chicken with oatmeal like in KFC

• 50 g of oatmeal;
• 240 ml of kefir;
• 10 g Italian herbs;
• 2 chicken fillets.

Cooking time - 2 hours and 35 minutes.

Calorie content - 111 kcal / 100 g.

How to cook:

1. Rinse the fillet, cut off the fat from it and cut into long strips;
2. Season with spices to taste, knead with your hands and anger with kefir;
3. Stir and put in the refrigerator for at least two hours;
4. Grind oatmeal during this time in a blender, but not into flour, but leave it in pieces;
5. Mix with herbs and other spices to taste;
6. Remove the fillet from the refrigerator after two hours;
7. Roll all the pieces in the resulting breading and put on a baking sheet;
8. Preheat the oven to 180 Celsius and bake the chicken for twenty minutes.

Try all the breading options to make sure that they all look like the original. You will not be able to forget the crunch of chicken for a very long time, and at the same time make sure we are right.

If you have tried chicken wings at least once according to the recipe of one of the famous fast food companies KFC, then you will definitely want to try making this dish at home. And although the exact ingredients included in the marinating sauce, batter and powder have been kept secret by the chefs of the restaurants of that company for more than a hundred years, nothing is impossible.

There are many ways to fry chicken, but we will tell you how to cook chicken wings according to a recipe like in KFC, quickly and tasty.

What will be required?

According to the presented recipe, you need: 1 kilogram of wings. It is better to buy chilled ones, but ice creams are also okay, just make sure to thaw them at room temperature in advance. Forcing this process, for example, by immersing the wings in hot water, is undesirable, they will not be so juicy and tender.

In addition, the recipe provides: 1 hot pepper (fresh, medium size), 3 tablespoons of flour, one and a half tablespoons of starch, 1 teaspoon of dry red pepper, 2 teaspoons of dry garlic, a spoonful of paprika, 2 eggs, 120 ml of milk, a little oatmeal or corn flakes (not sweet), about 250 ml of vegetable oil (deodorized, refined) for deep-frying.

Find in advance at home a convenient pot or pan with high sides, in which it will be convenient to fry the wings.

The secret becomes clear

If you are interested in a recipe, like in KFC, then you probably wondered: what is hidden behind this abbreviation? It turns out that everything is millet and it is clear that this is Kentucky Fried Chicken, or Kentucky fried chicken. According to some information, the proprietary composition of breading includes 11 herbs and spices. And they are brought to restaurants around the world already mixed and packaged, so that the chefs are not able to unravel the secret of the taste of the famous fast food.

Nevertheless, inquisitive and active people have long learned how to cook wings according to a recipe, like in KFC. They accurately studied the process of butchering the wing. It consists of three parts. We are only interested in two of them, in which there is meat. The third part is the tip, we throw it away as unnecessary.

Fast food restaurants are not known to be good for our health. In addition, we cannot reliably know what products our favorite meals and snacks are made from. Therefore, we invite you to experiment in your own kitchen and cook spicy KFC wings. Of course, we cannot completely recreate the recipe for this dish. However, we will try to make something similar, and maybe even much tastier.

Chicken wings like in KFC

This dish, prepared based on the recipe of the popular fast food chain, will appeal to adults and children. Juicy and breaded fillets cannot claim to be 100% similar to the original, but the result will exceed your expectations. How to cook KFC wings, read below.

Put the finished wings on a dish and serve with your favorite sauces.

Spicy kfc wings. Recipe

Juicy pieces will brighten up your Saturday evening spent in the company of friends or family. How to cook wings:

Spicy wings

Prepare this wonderful appetizer yourself and surprise your friends. Perhaps someone will say that the taste of this dish is somewhat different from the original, but still everyone will be satisfied. How to cook KFC wings?

Prepare a sour cream sauce with garlic, salt and ground pepper for this dish.

Crispy pieces

These delicious chicken pieces literally melt in your mouth. How to cook wings that resemble the taste of the original? Here is the detailed recipe:

Spicy snack for beer

Cooking spicy KFC wings (the recipe is already somewhat different). Juicy chicken pieces with crispy topping are the perfect snack for drinks and a great addition to a good movie on Saturday. How to cook wings:

The finished dish is best served hot, with tomato or mustard sauce.

spicy wings

In order for the chicken pieces to acquire a special flavor, we will marinate them in a sauce with various herbs. How to cook spicy KFC wings? The recipe is quite simple:

• Take one kilogram of chicken wings, process them, and then mix with salt, and a little water.
• For batter, mix flour, starch, Provence or to taste. Beat two eggs, dilute them with carbonated mineral water and mix with dry ingredients.
• For breading, combine flour, paprika (for rich color) and a little turmeric.
• Chicken wings in the sauce have already become softer and you can start cooking them. To do this, they should be dipped in batter, rolled in flour, and then fried in oil until tender.

Before serving, do not forget to get rid of excess oil that the chicken pieces have been in. To do this, they need to be laid out on a paper towel and wait until the excess fat drains.

Conclusion

Spicy chicken wings with a crispy crust are, of course, a very tasty product. However, it should not be abused, since, unfortunately, it cannot be called useful. Indulge yourself and loved ones with this high-calorie treat not too often - and you will keep your figure in great shape.

Recipe for today - Wings a la KFC, cooked at home.
Fast, tasty, crunchy.

1. Wings - 10 pcs
2. Vegetable oil - enough to cover the wings to half.
3. Paprika - to taste
4. Garlic - to taste (or a couple of cloves)
5. Salt - to taste
6. Corn flakes - for breading

1. Chicken eggs - 2 pcs
2. Milk - 100 gr

How to cook wings a la KFC:

We take a dozen wings, inspect for the presence of feathers, well, in a saucepan.

Slightly add water and on fire. Bring to a boil, remove the foam and remove quickly from the heat. Let them cool in the broth. I'll tell you a secret, the most delicious chicken is done this way. Boiled and aside, cool down. Try it, you won't regret it. Well, if you are completely afraid, then let it boil for no more than 5 minutes.

We take out the wings, roll them in flour, dip them in ice cream.

If you want it spicy - add paprika and hot pepper to the seasoning. If you want a bright taste - squeeze the garlic there. Well, if the children will burst, then just salt it. The whole chip is breaded.

In the nearest store we buy banal corn flakes without any additives. They are large, but it doesn’t matter, we just squash them with our hands. Panning after the season.

Liezon is done like this: beat 100 ml of milk with two eggs, with a fork and dip the chicken wings in this mixture, and then immediately into the breading.

And now let it rest for 10 minutes, and then turn over and again do not disturb. The egg dries quickly and in 20 minutes the breading is “soldered” into the wings. We heat the cauldron with oil up to 180 C. We lower the stick into the oil. Did bubbles come out of it? So the oil is ready. You need to fry quickly. 30-60 seconds.

Our wings a la KFC are ready. Put on a plate and serve with vegetables.